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TAPASU Oyster Gastro Bar

4.7 (77 Reviews)
TAPASU Oyster Gastro Bar - Singapore - Telok Ayer
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  • Dishes
  • Reviews
  • About
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  • Menus

    Executive Set Lunch Menu ($48)

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    Executive Set Lunch Menu ($68)

    Saturday Buffet Promotion

    Menu

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    Menu Highlights

    Fresh Japanese & French Style Oysters

    Cold Pasta Ikura

    Wagyu Zabuton A5 Tataki

  • Reviews

    4.7 (77 Reviews)

    Food:

    4.5

    Service:

    4.6

    Atmosphere:

    4.6

    Dish Recommendations
    1
    Fresh Japanese & French Style Oysters 32 Votes
    2
    Cold Pasta Ikura 6 Votes
    3
    Wagyu Zabuton A5 Tataki 2 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 14/04/2025
    Celeste

    the fresh oyster is juicy and sweet!

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    5.0 10/03/2025
    Senor

    Excellent food, excellent service..we will definitely be back again!!

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    4.0 19/02/2025
    Mavis

    Everything was great and definitely would come back again, but waited quite long just for my raw fresh oysters so I'm quite sure the staff didn't take it down the first time or relay it to the kitchen successfully.

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    See All 77 Reviews

  • About

    Location

    Telok Ayer

    29 Stanley Street
    #01-01
    Singapore (068738)

    View Map

    Cuisine

    Japanese, Seafood, Vegetarian Friendly, Vegetarian, Juice, Small Bites

    Good For

    Al Fresco, Business Meetings, Casual Dining, Drinks, Quiet Dinner, Romantic Dates

    Open Today

    Monday
    12:00 PM-12:00 AM

    Tuesday
    12:00 PM-12:00 AM

    Wednesday
    12:00 PM-12:00 AM

    Thursday
    12:00 PM-12:00 AM

    Friday
    12:00 PM-12:00 AM

    Saturday
    05:00 PM-12:00 AM

    Sunday
    Closed

    Description

    Tapasu which is the Japanese name in Katakana for Tapas, that takes the Spanish Tapas culinary experience but with authentic modern Japanese cuisine.

    However, make no mistake, it is not fusion, it is not your typical Izakaya, it is not Omakase, but Tapas small plates & sharing plates in a convivial and communal ambience of a gastro bar.
    All dishes are curated with the finest ingredients from Japan, both meats, seafood and other delicacies, and with a special focus on Japanese oysters, fresh and cooked many ways.
    And apart from our hand-picked selection of wines, sake and whiskies, our in-house mixologist will have an array of cocktails and mocktails for you to savour, and find your favorites. (Mar 2024)
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