Quenino by Victor Liong

Reservation Guidelines:
Reservations can be made up to 60 days in advance.

Menu:
We are serving tasting menus only. Our tasting menu options include Focus, Discovery, and Vegetarian.

Dietary Accommodations:
Our tasting menu highlights raw ingredients, including seafood, with the option to substitute dishes from our Vegetarian menu. We are unable to accommodate vegan, dairy-free, or gluten-free diets.

Reservation Policy:
A non-refundable $100 deposit per person is mandatory, with all reservations being final.
Any changes or cancellations must be made at least 48 hours before the reservation. Cancellations outside this timeframe will incur a fee equivalent to the booking deposit. No-shows will result in forfeiture of the deposit.

Dress Code:
Our dress code is smart casual. Sleeveless shirts, shorts, and flip-flops are not permitted.

Special Occasions and Group Reservations:
Operating hours and prices may vary during public holidays and special occasions.

We regret to inform you that we are unable to accommodate diners under the age of 10.