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Pulsii French Bistro

3.7 (4 Reviews)
Pulsii French Bistro - Singapore - Tanjong Pagar
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  • Menus

    Beverage Menu

    Dinner Menu

    Lunch Menu

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    Menu Highlights

    Smoked Trout with Ikura

    green apple, lemon jam, red radish, dill oil

    Australian Lamb Rack

    broccolini, eggplant, green salsa sauce, curry powder

    Truffle Souffle Omelette with Beef Stew

  • Reviews

    3.7 (4 Reviews)

    Food:

    3.6

    Service:

    3.3

    Atmosphere:

    4.3

    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    4.0 06/09/2025
    Kelly
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  • About

    Location

    Tanjong Pagar

    55 Tras Street
    Singapore (078994)

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    Cuisine

    French, Japanese, Fusion

    Good For

    Fine Dining, Private Functions, Quiet Dinner, Romantic Dates

    Open Today

    Monday
    12:00 PM-02:15 PM,06:00 PM-11:00 PM

    Tuesday
    12:00 PM-02:15 PM,06:00 PM-11:00 PM

    Wednesday
    12:00 PM-02:15 PM,06:00 PM-11:00 PM

    Thursday
    12:00 PM-02:15 PM,06:00 PM-11:00 PM

    Friday
    12:00 PM-02:15 PM,06:00 PM-11:00 PM

    Saturday
    12:00 PM-02:15 PM,06:00 PM-11:00 PM

    Sunday
    Closed

    Description

    A New Chapter: Pulsii Embraces French Bistro Elegance

    Inspired by the idea of energy, rhythm and life, Pulsii is a portmanteau of "pulse", which represents movement and vitality; and "ii" (いい), which means "good" in Japanese. Moving from a Woodfire Restaurant & Bar to a more convivial French Bistro & Bar was a natural progression. The lively, social nature of a French bistro and bar fits seamlessly with Pulsii’s refreshed concept, as guests can enjoy small plates and dishes for sharing – all at accessible prices without compromising on quality – in a vibrant yet welcoming atmosphere.

    Says Chef Daisuke, “We want Pulsii to be more than just a restaurant – it’s a place with a heartbeat, where guests connect over great food in a lively yet refined setting. The name reflects our desire to create an atmosphere that’s energised yet comfortable, refined yet approachable, with a menu designed for sharing and discovery. Whether it’s a casual gathering or a special night out, we want diners to feel the pulse of good food, good company, and good moments. (Aug 2025)
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