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Lunch Menu
Crab Ravioli
Ravioli with king crab and mascarpone filling, topped with saffron-sage butter sauce and parmesan crumble.
Focaccia
House-made and baked fresh daily, glazed with peppercorn herb oil and served with 8-year aged balsamic vinegar.
Tartufata Pizza
Publico’s renowned hand-stretched pizza dough topped with Porcini mushrooms, Buffalo mozzarella and black truffle.
Food:
4.1
Service:
4.1
Atmosphere:
4.3
Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.
1 Nanson Road
InterContinental Singapore Robertson Quay
Singapore (238909)
Monday
12:00 PM-11:00 PM
Wednesday
12:00 PM-11:00 PM
Thursday
12:00 PM-11:00 PM
Friday
12:00 PM-11:30 PM
Saturday
12:00 PM-11:30 PM
Sunday
12:00 PM-10:00 PM
For Diners
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App