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Xiao Long Kan is a hotpot chain that originated in China. It has over 600 outlets across the world, with outlets in Singapore at Tanjong Pagar Plaza, Jurong Point Shopping Centre and Great World City. The name of the restaurant literally means "little dragon's kan", but it's also the same as their specialty dish: A soup base made with pork bones and pork skin.
If you’re looking to treat yourself and your loved ones to a sumptuous meal, look no further than Xiao Long Kan Hotpot. Located in Chengdu, China, the restaurant has been operating for almost two decades. It was established by F&B veteran Lao Wu, who wanted to create an eating space centred around providing the best ingredients and flavours for diners. And what happens next is history, as this burgeoning empire succeeded beyond all expectations and has new restaurants popping up all over the continent.
Xiao Long means "little dragon," while Kan is Chinese for "soup." This is the perfect name for this restaurant, which serves some of the most delectable hotpots on this side of the Pacific. From the warm and attentive service to the rich and opulent decor showcasing Chinese lanterns, wooden lattice panels, and gorgeous wall-sized paintings, get ready to be whisked away from the humdrum of everyday life and into a dining experience, you won't soon forget! Load up on a variety of top-quality ingredients to go alongside your spicy hotpot; we love the tender Beef Slices or the Lady Finger Wrapped Pork. There are five outlets of Xia Long Kan in Singapore. So, you can just easily pick which outlets are closer to your location.
The Xiao Long Kan experience begins with you choosing one of the four soup bases – original flavour, mushroom and vermicelli soup base, seafood soup base or spicy beef broth base. You then select your preferred type of meat (beef ribs & tendon; premium beef slices; pork belly slices; fish slice & abalone) as well as vegetables (mushrooms; cauliflower florets). Finally, you choose your dipping sauce from among eight options: salt & pepper dip sauce; chilli dip sauce; sesame oil dip sauce; Sichuan style chilli oil dip sauce; peanut butter dip sauce (which is actually more like peanut butter gravy); sweet soy dipping sauce; black vinegar dipping sauce and lastly chilli paste if you want some spiciness in your meal!
From the warm and attentive service to the rich and opulent decor showcasing Chinese lanterns, wooden lattice panels, and gorgeous wall-sized paintings, get ready to be whisked away from the humdrum of everyday life at xiao long kan─a dining experience like no other.
Now, it's time for you to reserve your table at the top Xiao Long Kan restaurants in Singapore to enjoy a fantastic meal with your friends or family. Make an online reservation through Chope and get rewarded with Chope-Dollars. These Chope-Dollars can be used to redeem dining and lifestyle rewards!
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For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App