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Peach Garden (OCBC Centre)

4.1 (168 Reviews)
A premium experience with signatures like the Roasted Rack of Suckling Pig
Peach Garden (OCBC Centre) - Singapore - Raffles Place
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  • Menus

    Menu

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    Menu Highlights

    Poached Fresh Soon Hock Fish in Collagen Shark’s Bone Cartilage Soup, Prawn in Two Styles (Wasabi Salad Cream & Salted Egg Yolk), Fried Carrot Cake with XO Chili Sauce, Chilled Jelly Royale with Julienne of Coconut, Siew Mai with Fish Roe, Dumplings in Sichuan Sauce, Beanskin Roll, Custard Bun with Salted Egg Yolk

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  • Reviews

    4.1 (168 Reviews)

    Food:

    3.9

    Service:

    3.9

    Atmosphere:

    3.9

    Dish Recommendations
    1
    Siew Mai with Fish Roe 15 Votes
    2
    Beanskin Roll 9 Votes
    3
    Dumplings in Sichuan Sauce 6 Votes
    4
    Fried Carrot Cake with XO Chili Sauce 5 Votes
    5
    Custard Bun with Salted Egg Yolk 5 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 07/05/2025
    Michelle
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    4.5 02/05/2025
    Shirley
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    5.0 01/05/2025
    Kiat
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    See All 168 Reviews
  • About

    Location

    Raffles Place

    65 Chulia Street
    Level 33
    OCBC Centre
    Singapore (049513)

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    Open Today

    Monday
    11:00 AM-02:30 PM,06:00 PM-10:00 PM

    Tuesday
    11:00 AM-02:30 PM,06:00 PM-10:00 PM

    Wednesday
    11:00 AM-02:30 PM,06:00 PM-10:00 PM

    Thursday
    11:00 AM-02:30 PM,06:00 PM-10:00 PM

    Friday
    11:00 AM-02:30 PM,06:00 PM-10:00 PM

    Saturday
    11:00 AM-02:30 PM,06:00 PM-10:00 PM

    Sunday
    11:00 AM-02:30 PM,06:00 PM-10:00 PM

    Description

    With an emphasis on premium ingredients, winning culinary skills and top-notch service, Peach Garden at OCBC Centre brings diners the best of Chinese cuisine with a refined touch.

    Located in the heart of the Central Business District, the restaurant offers unparalleled views through the iconic building’s glass doors. Look out to spectacular views of the Singapore River, Esplanade and Singapore Flyer as you tuck into dishes prepared using only the freshest and most premium ingredients.

    Start your meal with the signature Roasted Rack of Suckling Pig. Juicy and succulent, this dish is one of the main highlights here at Peach Garden. Move on to the Double Boiled Baby Superior Shark’s Fin with Essence of Chicken Soup. An aromatic blend of high-quality herbs, the soup delicately balances out the flavors of shark fin and chicken essence.

    Finish with a Chilled Jelly Royale with Mango, Sago, and Pomelo in Young Coconut for a refreshing end. (Apr 2020)
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    Promotion

    For more promotions information, please kindly visit: PeachGarden.com.sg/Promotions
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