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Cosmo

5.0 (4 Reviews)
Cosmo
Cosmo Cosmo Cosmo Cosmo Cosmo Cosmo Cosmo Cosmo Cosmo Cosmo
  • Menus

    A La Carte Menu

    Desserts Menu

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  • Reviews

    5.0 (4 Reviews)

    Food:

    4.7

    Service:

    4.7

    Atmosphere:

    5.0

  • About

    Location

    Nai Harn Beach

    23/3 Moo 1, Vises Road,
    Rawai, Phuket 83130, Thailand

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    Good For

    Fine Dining, Open Air

    Open Today

    Monday
    06:30 AM-11:30 AM

    Tuesday
    06:30 AM-11:30 AM

    Wednesday
    06:30 AM-11:30 AM

    Thursday
    06:30 AM-11:30 AM

    Friday
    06:30 AM-11:30 AM

    Saturday
    06:30 AM-11:30 AM

    Sunday
    06:30 AM-11:30 AM

    Description

    Within the glitzy and glamorous THE NAI HARN hotel resides Cosmo restaurant, a culinary gem that delivers fresh, wholesome food matched only by its stunning seaside views. Cosmo seeks to elevate artisanal food, offering guests homemade delicacies that are not only healthy but tasty too. This approach to cooking stems from Executive Chef Mark Jones’s belief in creating a menu around local and sustainable produce. For instance, most of the seafood is obtained directly from local fishermen operating small day boats.

    An all-day restaurant, Cosmo’s scrumptious yet eclectic menu will make you feel good inside and out. Expect nothing less than organic salads, local seafood, and an extensive vegetarian and vegan selection. We recommend checking out the eatery’s house-made soft cheeses and natural probiotic yoghurts.

    Some top picks from the local menu include Phah Goong, a refreshing lemongrass salad featuring local grilled prawns in a lime-chilli dressing. Or opt for the Garden Beetroot Carpaccio, which includes candied walnuts, goat’s cheese, watercress, plus a drizzle of olive oil and balsamic vinegar for some tanginess. The Cutlets of Australian Lamb dish is incredibly popular. This chef signature highlighting juicy pieces of lamb served with babaganoush dip, roasted zucchinis, and a black olive jus.

    Go on a refined culinary journey at Cosmo with artisanal dishes and top-notch produce amid Phuket’s finest luxury resort. (Jun 2017)
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    The Buzz

    “Cosmo sits on the seaside edge of newly opened The Nai Harn resort. Executive chef Mark Jones is passionate about sourcing original ingredients for his wonderful menu that offers all the popular tastes from Europe and around Thailand.” -Tatler TH
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    Signature Dishes

    • Classic Smoked Salmon: Oak smoked salmon, classically served with sour cream, rocket and lemon, capers, ikura salmon roe
    • Gambas al Ajillo: Local caught white shrimps cooked in extra virgin olive oil, finely sliced garlic, Spanish sweet Paprika and finished with lemon and Italian parsley served with rustic baguette fresh out of the oven
    • 200 Day Grain Fed JBS Angus Sirloin Steak: French fries and garden greens with your choice of either Béarnaise or green peppercorn sauce
    • Roasted Khlong Phai Farm Chicken Supreme: Whole roasted garlic, charred lemon, roasted onion puree, glazed baby carrot, potato and red wine jus
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