J'AIME by Jean Michel Lorain

MICHELIN GUIDE BANGKOK 2019

J'AIME by Jean Michel Lorain has been awarded 2 Michelin Star.

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ABOUT

J’AIME by Jean-Michel Lorain at U Sathorn Bangkok was conceived and created by Michelin Star recipient Jean-Michel Lorain to bring a unique fine dining experience to the city of angels. Since J’AIME’s opening in 2014, the kitchen has been run under exacting eye of Chef Amerigo Sesti and has becom ...More

J’AIME by Jean-Michel Lorain at U Sathorn Bangkok was conceived and created by Michelin Star recipient Jean-Michel Lorain to bring a unique fine dining experience to the city of angels. Since J’AIME’s opening in 2014, the kitchen has been run under exacting eye of Chef Amerigo Sesti and has become a Michelin-starred establishment due to the innate innovation, creativity, passion, and teamwork of both men. The moment you walk in the door to be warmly greeted by General Manager and Jean-Michel’s daughter Marine Lorain.

Today, J’AIME continues to grow by incorporating traditional local ingredients into Chef Jean-Michel’s original recipes wherever possible. The resulting culinary creations celebrate the local environment and the beautifully unique regions of Thailand while perpetuating J’AIME’s intimate link with “La Cote Saint Jacques” and the peculiarity of classic French gastronomy.

DISHES WE LOVE

Canadian lobster bisque « à la Gremolada », Razor clams in their gelée with savoy cabbage and sea urchin cream, Steamed umemadai served with celeriac julienne and truffle butter, Pan-seared ostrich served with a sweet and sour vegetable Parmentier and citrus, Mille-feuille “Napoleon”.