The Boathouse Restaurant

ABOUT

A soothing beach destination, The Boathouse has remained one of our favourite dining spots, loved for its ability to combine award-winning classic Western fare alongside authentic Thai dishes. The experience begins the moment you step forth on this tranquil restaurant, where comfy cream chairs and ...More

A soothing beach destination, The Boathouse has remained one of our favourite dining spots, loved for its ability to combine award-winning classic Western fare alongside authentic Thai dishes.

The experience begins the moment you step forth on this tranquil restaurant, where comfy cream chairs and sleek wooden tables are accented with freshly picked flowers. Of course, if dining al fresco is more your style, the head on out to the courtyard where you’ll be serenaded by the birds in trees and the sounds of the ocean waves nearby.

Then select from an finely crafted array of Western and Thai dishes, all made from locally grown produce, freshly caught seafood and fish, and imported prime meats. Pick from tantalising dishes such as the Western Rock Lobster “Thermidor”, where lobster is slowly cooked in a rich tomato and tarragon white wine sauce. Meanwhile, fans of red meat would be thrilled with the restaurant’s insanely divine Australian Sovereign Lamb Chop, which comes paired with lemon butter, mint jelly, and a side of hand cut fries.

And of course, nothing enhances a meal than a bottle of wine. Be sure to check out the restaurant’s extensive wine cellar that boasts over 600 unique labels from over 17 countries. With top-notch hospitality and sumptuous fare, it’s no wonder The Boathouse Restaurant is synonymous with a good night out on the town. (Apr 2018)

DISHES WE LOVE

Gaeng Kati Poo - Crab Meat, Australian Wagyu Tenderloin, Tom Yam Goong, Crab Cake, Beef Cheek Green Curry, and Lamb Shank Massaman

CHEF’S WEEKDAY MENU

Indulge in an exclusive set menu with choices of starters, main course, and dessert specially prepared by Executive Chef Jonathan and his culinary team.
When: Monday - Thursday, 11am - 9pm (last order)
Price: ฿499++ for 2-course menu, ฿699++ for 3-course menu

WEEKDAY WINE SPECIAL: COMPLIMENTARY WINE

Enjoy a complimentary bottle of wine with a minimum spend of ฿2,999++ on food & beverages from a la carte menu
When: Monday - Thursday, 11am - 9pm (last order)

CHEF’S WEEKEND MENU

Treat yourself to an indulgent meal for the weekend specially prepared by Executive Chef Jonathan and his culinary team. Choose from a 2 or 3-course menu that changes weekly based on market-fresh produce available and top it up with 2-hour free flow drinks at a special price. When: Friday - Sunday, ...More

Treat yourself to an indulgent meal for the weekend specially prepared by Executive Chef Jonathan and his culinary team. Choose from a 2 or 3-course menu that changes weekly based on market-fresh produce available and top it up with 2-hour free flow drinks at a special price.
When: Friday - Sunday, 12pm - 9pm (last order)
Prices:
- ฿499++ for 2-course menu (food only)
- ฿699++ for 3-course menu (food only)
- ฿900++ for 2-hours free flow drinks, including new and old world premium Prosecco, 2 White, 2 Red wines, and cocktails (not inclusive of food)

ALL DAY HAPPY HOUR

Enjoy 50% off all beverages from 11am to 7pm!