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Roemah Koffie (PIK 2)

Dishes
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Menus

Food Menu

[21+] Beverage Menu

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Menu Highlights

Opak Nachos Nusantara

Discover a unique twist on nachos with an Indonesian touch, featuring Opak, traditional cassava crackers, topped with savory beef bolognese sauce.

Gado-Gado

Enjoy the classic Indonesian salad with a vibrant mix of fresh vegetables, boiled eggs, and tempeh, all dressed in a rich peanut sauce.

Soto Betawi

Explore Roemah Koffie’s distinctive take on Soto Betawi, where premium sirloin steak redefines this traditional dish with a rich and elevated flavor experience.
About

Location

Pantai Indah Kapuk, Tangerang
Jalan Rasuna Said,
Kosambi,
Tangerang 15214
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Cuisine

Good For
Business Meetings, Fine Dining, Large Parties, Bar & Lounge, Family Dining, Brunch, Weekend Brunch

Contact

Phone Number: +62 81-1928-3020

Opening Hours
Mon-Sun: 10 am-10 pm

Description
Roemah Koffie started from a modest family-run coffee plantation in Indonesia's lush hills. As word spread about their aromatic brews, the passion for coffee evolved into a mission to share Indonesia's authentic coffee flavors and stories worldwide. Their philosophy, ""Bean to Heart,"" emphasizes the journey of a coffee bean from seed to cup, embodying authenticity, love, and dedication. This ethos is reflected in every cup they serve, connecting the hands that nurture the soil, the artistry of the baristas, and the hearts of the customers.

The vision for Roemah Koffie was simple: a place for community members to gather, share stories, and enjoy local coffee away from the rush of modern life. Their first outlet in Gading Serpong became a popular spot for coffee enthusiasts and wanderers. Despite urban expansion, Roemah Koffie has remained true to its roots, continuously honoring and revitalizing the traditions and values of their homeland while expanding to new locations.

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