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Plu

4.7 (280 Reviews)
Plu
Plu Plu Plu Plu Plu Plu Plu Plu Plu Plu Plu
  • Dishes
  • Reviews
  • About
  • Similar

  • Menus

    Restaurant Zone

    A La Carte Menu

    Dessert Menu

    Beverage Menu

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    Menu Highlights

    Fried Smoked Duck Breast, Braised Pork Belly in Five-Spice Soup, Stir-Fried Prawns & Glass Noodles, Pumpkin Creme Brulee

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  • Reviews

    4.7 (280 Reviews)

    Food:

    4.6

    Service:

    4.6

    Atmosphere:

    4.6

    Dish Recommendations
    1
    Stir-Fried Prawns & Glass Noodles 25 Votes
    2
    Braised Pork Belly in Five-Spice Soup 18 Votes
    3
    Fried Smoked Duck Breast 9 Votes
    4
    Pumpkin Creme Brulee 8 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 14/06/2026
    Jimmy

    Very good quality of food , staff are very attentive, we visited twice (lunch and dinner) , though quite noisy for dinner , atmosphere is good. We like to have more fish choices, like Groupa. Last but not least, well done Plu Team. Hope to seeing you all soon.Jim

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    5.0 04/04/2026
    Stanislas

    Great service and food. Drinks, including cocktail and wine, were in par with the food and service. Wish I had some nuts, eg. cashews, with my cocktail.

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    5.0 13/03/2026
    Dorothy

    Traditional Thai food with causal vibe. Great meal and reasonable price. Location quite close to Park Hyatt hotel.

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    See All 280 Reviews

  • About

    Location

    Sathorn, Chong Nonsi

    3 Soi Sathon 3
    Thung Maha Mek, Sathon
    Bangkok Thailand

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    Cuisine

    Thai

    Good For

    Business Meetings, Casual Dining, Drinks, Large Parties, Private Functions

    Open Today

    Monday
    11:00 AM-02:00 PM,05:00 PM-10:00 PM

    Tuesday
    11:00 AM-02:00 PM,05:00 PM-10:00 PM

    Wednesday
    11:00 AM-02:00 PM,05:00 PM-10:00 PM

    Thursday
    11:00 AM-02:00 PM,05:00 PM-10:00 PM

    Friday
    11:00 AM-02:00 PM,05:00 PM-10:00 PM

    Saturday
    11:00 AM-02:00 PM,05:00 PM-10:00 PM

    Sunday
    11:00 AM-02:00 PM,05:00 PM-10:00 PM

    Michelin Guide

    Plu has been awarded Bib Gourmand in the MICHELIN Guide Bangkok 2020.
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    Description

    Dining at Plu is almost like stepping into the home of a good friend. The restaurant is sectioned into seven different areas, from a dining area and bar to an indoor cellar and an outdoor terrace where diners can enjoy a drink or two while breathing in the crisp night air.

    The food here is made from the heart and soul, with recipes that have been passed down through generations. Be sure to try the Fried Smoked Duck Breast, where the game meat is first infused with a smoky aroma, then deep-fried with plenty of chilli and minced garlic for that crispy, golden-brown finish. Another must-try is the Braised Pork Belly in Five-Spice Soup — this fragrant broth is thick and herbaceous in flavour, and is the perfect coat for the tender slab of juicy pork belly. The dish is complete with a wobbly soft-boiled egg, best enjoyed broken and stirred into the aromatic soup.

    For dessert, don’t leave without trying the Pumpkin Creme Brulee. While it isn’t traditionally Thai, the silky custard is laced with a golden richness from the creamy fruit, making every spoonful a real treat. (Sept 2019)
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