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    JHOL

    4.8 (48 Reviews)
    Signature Dishes from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok
    Signature Dishes from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Tender Coconut Payasam from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Korabuta Pork Chop Vindaloo from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Strawberry Khaja from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Surti Anda Ghotala from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Tangra Chili Crab from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Masala Muska Bun from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Alleppey Prawn Curry from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Alleppey Fish Curry from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Coast to Coast from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Chettinad Lamb Shank from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Ambience of Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Coorgi Pandi Curry from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Kerala Mutton Roast from Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok Ambience of Jhol at 72 Sukhumvit Soi 18 Khlong Toei, Khlong Toei Bangkok
    • Dishes
    • Reviews
    • About
    • Similar

    • Menus

      Tasting Menu

      A La Carte Menu

      Dessert Menu

      Beverage Menu

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      Menu Highlights

      Ghee Roast Chicken Dosa, Chilli Crab with Egg Appam, Prawns cooked in Tender Coconut

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    • Reviews

      4.8 (48 Reviews)

      Food:

      4.7

      Service:

      4.8

      Atmosphere:

      4.7

      Dish Recommendations
      1
      Ghee Roast Chicken Dosa 10 Votes
      2
      Chilli Crab with Egg Appam 4 Votes
      3
      Prawns cooked in Tender Coconut 2 Votes
      What Diners Say

      Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

      5.0 10/12/2024
      Winnie

      This was my first visit to JHOL and I ordered the vegetarian tasting menu which was an excellent choice since I could sample multiple small dishes. Excellent quality of food and the service team was friendly and efficient. Definitely will visit again.

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      5.0 17/01/2024
      Sarah

      Second time doing the tasting menu here and super impressed with everything both times! Top notch all around. Food, service, ambiance!

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      4.0 09/01/2024
      Sunthorn

      Staff were excellent. Good service from them all. Just the food and drinks came out too slow. Food was very good too.

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      See All 48 Reviews

    • About

      Location

      Sukhumvit

      72 Sukhumvit Soi 18
      Khlong Toei, Khlong Toei
      Bangkok Thailand

      View Map

      Cuisine

      Indian

      Good For

      Business Meetings, Casual Dining, Drinks, Fine Dining, Open Air, Quiet Dinner

      Open Today

      Monday
      12:00 PM-03:00 PM,05:30 PM-10:30 PM

      Tuesday
      12:00 PM-03:00 PM,05:30 PM-10:30 PM

      Wednesday
      12:00 PM-03:00 PM,05:30 PM-10:30 PM

      Thursday
      12:00 PM-03:00 PM,05:30 PM-10:30 PM

      Friday
      12:00 PM-03:00 PM,05:30 PM-10:30 PM

      Saturday
      12:00 PM-03:00 PM,05:30 PM-10:30 PM

      Sunday
      12:00 PM-03:00 PM,05:30 PM-10:30 PM

      Description

      Bring your taste buds on a culinary tour of Southern coastal India with mouthwatering dishes prepared by world-class chef Hari Nayak.

      JHOL brings a more modern and healthier interpretation of Indian fare that utilises only the very best and freshest seasonal ingredients. JHOL, caters for a range of diets with a comprehensive menu offering meat, poultry, seafood and vegetarian options. Ghee Roast Chicken Dosa, Pork Neck Vindaloo and Roasted Pumpkin and Pineapple Curry are just some delicious examples.

      Celebrate the joys of seafood with JHOL’s Chilli Garlic Crab with Egg Appam. The fresh and succulent crabs are first steamed to perfection, before they are dipped into the restaurant’s signature chilli sauce and then fried with eggs. The Green Peppercorn Fish with Pickled Lime Dip, and Prawns cooked in Tender Coconut are also good options that take pride and place in the heart of JHOL’s menu.

      While there has always been Indian restaurants in Bangkok, JHOL promises to bring a dining experience like no other to the table, bringing India’s coastal specialties closer to home.
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