Set Lunch Menu
Sunday Brunch & Promotion
A La Carte Menu
Wine of the month
Wine by Glass Menu
Ratatouille, Pork Chops, Cheese Platter, Cold Cut Platter, Rib eye Steak
Food:
4.8
Service:
4.7
Atmosphere:
4.7
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Monday
11:30 AM-03:00 PM,04:00 PM-11:00 PM
Tuesday
11:30 AM-03:00 PM,04:00 PM-11:00 PM
Wednesday
11:30 AM-03:00 PM,04:00 PM-11:00 PM
Thursday
11:30 AM-03:00 PM,04:00 PM-11:00 PM
Friday
11:30 AM-03:00 PM,04:00 PM-11:00 PM
Saturday
11:30 AM-03:00 PM,04:00 PM-11:00 PM
Sunday
11:30 AM-03:00 PM,04:00 PM-11:00 PM
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App