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A La Carte Menu
Crab Meat Curry with Cha-plu Leaves served with Rice Vermicelli, Phuket-style Braised Pork Belly (Moo Hong), Southern Thai Spicy Sour Soup with Sea Bass, Phuket Spicy Shrimp Paste Dip with Crispy Smoked Shrimp (Nam Prik Goong Sieb), Phuket-style Steamed Fish Balls, Southern Thai Spicy Stir-fried Minced Pork (Khua Kling) and Stir-fried Stink Beans with Shrimp and Minced Pork
Food:
4.3
Service:
4.2
Atmosphere:
4.5
Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.
Tuesday
10:30 AM-10:30 PM
Wednesday
10:30 AM-10:30 PM
Thursday
10:30 AM-10:30 PM
Friday
10:30 AM-10:30 PM
Saturday
10:30 AM-10:30 PM
Sunday
10:30 AM-10:30 PM
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For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App