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Buenazo - CEVICHERIA & PERUVIAN EATERY

4.8 (31 Reviews)
Buenazo - CEVICHERIA & PERUVIAN EATERY, Bangkok
Buenazo - CEVICHERIA & PERUVIAN EATERY, Bangkok Ambience of Buenazo - CEVICHERIA & PERUVIAN EATERY at The Commons Thonglor, 335 Akkhara Phatsadu Alley, Khlong Tan Nuea, Watthana, Bangkok Main Dishes from Buenazo - CEVICHERIA & PERUVIAN EATERY at The Commons Thonglor, 335 Akkhara Phatsadu Alley, Khlong Tan Nuea, Watthana, Bangkok
  • Dishes
  • Reviews
  • About
  • Similar

  • Menus

    A La Carte Menu

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    Menu Highlights

    Classico Ceviche, Aki Amarillo Mixto Ceviche, Lomo Saltado

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  • Reviews

    4.8 (31 Reviews)

    Food:

    5.0

    Service:

    5.0

    Atmosphere:

    4.9

    Dish Recommendations
    1
    Classico Ceviche 14 Votes
    2
    Lomo Saltado 6 Votes
    3
    Aki Amarillo Mixto Ceviche 5 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 21/04/2026
    Robert

    Love everything about it! The perfect neighborhood restaurant.

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    5.0 16/06/2025
    Alexandra

    Great food and service .. def I'd would be back for the Ceviche and the Pisco Sours! Lovesd them!!!

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    5.0 30/09/2024
    Robert

    My favorite neighborhood restaurant! Wonderful food (and drink!) and wonderful staff. Santiago has created a team that welcomes you like family.

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    See All 31 Reviews

  • About

    Location

    Thong Lo

    The Commons Thonglor
    335 Akkhara Phatsadu Alley
    Khlong Tan Nuea, Wattana
    Bangkok, Thailand

    View Map

    Cuisine

    South American

    Good For

    Casual Dining, Drinks, Pet Friendly

    Closed Today

    Monday
    Closed

    Tuesday
    Closed

    Wednesday
    Closed

    Thursday
    Closed

    Friday
    Closed

    Saturday
    02:00 AM-03:00 AM

    Sunday
    02:00 AM-03:00 AM

    Description

    A Peruvian-style dining concept, Buenazo is a unique, open kitchen concept restaurant that’s ready to serve up authentic and delicious Peruvian cuisine with locally sourced ingredients. Decorated with wooden planks and funky interiors, the restaurant brings a homely, comforting energy to diners at The Commons.

    To start, we recommend their Classico Ceviche. Made with sea bass marinated in citrus leche de tiger, the dish has a bright and refreshing taste, complemented by the sharpness of the onion and the heat from the chilli. The fish has a delicate and slightly sweet taste that is enhanced by the marinade, while the rest of the herbs come together to add a fresh and herbaceous note.

    For more catches of the ocean you simply must try, opt for their Aki Amarillo Mixto Ceviche. Made with plump shrimp and squid, the dish features a flavorful mix of lime juice, red onions, cilantro, and aji amarillo, creating a wonderful combination of tangy, savoury, and spicy flavours. Best shared with good company, the delicious balance of complex flavours that will leave you wanting more with each bite.

    For meat options here, we recommend their Lomo Saltado. A popular Peruvian stir-fry dish that combines marinated strips of beef with onions, tomatoes, and french fries, it’s a mouth-watering fusion that is both savoury and tangy. Coupled with melt-in-your-mouth beef that’s marinated with soy sauce, this dish is both hearty and comforting, making it a beloved classic of Peruvian cuisine.
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