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A La Carte Menu
Seafood Risotto, Hanger Steak Frites, Five-Spice Aged Duck Breast, Trout Fillet, Roast Free-Range Chicken, Pappardelle Wagyu Beef Ragu, Mediterranean Lamb Shoulder and Burnt Brussels Sprouts.
Food:
5.0
Service:
5.0
Atmosphere:
4.5
Monday
Closed
Tuesday
05:30 AM-10:00 PM
Wednesday
05:30 AM-10:00 PM
Thursday
05:30 AM-10:00 PM
Saturday
05:30 AM-10:00 PM
Sunday
11:00 AM-10:00 PM
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For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App