PREMIUM Japanese BBQ Experience at Exceptional Value
Shaburi and Kintan Buffet is a two-in-one Japanese dining concept, offering two restaurants at one spot — Shaburi, which specialises in shabu shabu and Kintan, with its premium Japanese BBQ.

Their motto is to bring Japanese food culture to the world. By combining Shaburi and Kintan Buffet dining concepts under one roof, they’re able to take their vision further and let diners have more quality choices.

Bringing everyone together over memorable finger-licking feasts
Having mastered the wonders of low and slow cooking, SMOKE is bringing everyone together over memorable finger-licking feasts. Smoke’s meals are fresh, abundant and filling, their food oozes “comfort” with up to 18hr low and slow cooked meats using only quality products from local island suppliers.

Industrial dry-aged meat boutique and cocktail lounge in Seminyak
Boy’N’Cow is an industrial dry-aged meat boutique and cocktail lounge that delivers quality produce, from scratch, using only the finest ingredients from across the globe. If you truly LOVE meat, this is the place to be. They are the specialist in dry-aging all of beef, all done on site at the restaurant.

With a share-style menu, handcrafted cocktails and up beat atmosphere, Boy’N’Cow combines tasty, honest food with the ultimate dining experience.

A new Smokehouse BBQ restaurant based in the heart of Petitenget
Following its meteoric success, the team that brought you Boy'N'Cow, is now venturing into a new Smokehouse BBQ restaurant based in the heart of Petitenget. Featuring coffee wood-smoked mouth-watering beef brisket, their own in-house homemade sausages, succulent fall off the bone BBQ ribs and much much more. Modern versions of classic Southern sides also round out the menu. And of course, what is BBQ without cold beer? The Grumpy Butcher has great brews on tap, plus a wide selection of ice-cold bottles ready for your drinking pleasure. The small modest front on Petitenget opens up into an impressive al fresco dining area, partially covered garden with an open kitchen and an amazing backdrop of traditional Balinese rice paddy views.

Grill restaurant, cocktail bar & terrace with cozy lounge & pool table
Elegance oozes from Island Grill, that perfectly befits the velvety vibes that accompanies your evening. Modern, spacious, and enjoys an understated glamour that makes it one of the most coveted dinner reservations in Seminyak.

Come and experience Australian only aged perfection with wide selection smoked and cured small goods
Henry's presents Kuta's first fire-powered menu, eschewing efficiency and convenience to showcase the natural beauty of wood fired cooking.

Situated at the most crowded & popular road in Bali. Kuta, just in front of Aryaduta Kuta Bali, just beside Lippo Mall Kuta, the 2-storey modern space features an open kitchen that centers around two custom-made stainless steel grill, with some additional in-house entertainments, such as TV and big screen for live sports events and billiard table to make sure guests experience Henry's to the fullest.

One of the finest places in Jimbaran Bay to catch the sunset
Scattered between the swaying coconut palms and the white-sanded beach of Jimbaran, Sunset Beach Bar & Grill is an idyllic location to relax while watching a dramatic, crimson-streaked sunset. This newly revamped Beach Bar & Grill features delectable grilled and comfort foods, accompanied by the bar’s signature cocktail. Daily live music makes this open-air venue the perfect spot to chill and unwind.

Romantic Seafood Restaurant overlooking the ocean in Bali
The full beauty and allure of Bali are showcased at the beachfront restaurant at The Ritz-Carlton, Bali. Soft breezes gliding across the Indian Ocean. The glimmer of the sun against the white sand. The aroma of freshly grilled seafood. The Beach Grill in Nusa Dua brings together the best of Bali in a casual indoor-outdoor setting on the beachfront. With flickering candlelit tables and a blanket of stars sparkling above the sea, the space transforms into a romantic restaurant, where those celebrating a special occasion can reserve a private beachfront dinner for two.

Japanese buffet & best shabu-shabu in Bali
Their restaurant was established in 1999, located in Nusa Dua Bali, becoming the first yakiniku restaurant in Bali, by serving all-you-can-eat yakiniku menu . and the original yakiniku sauce is their speciality. With a lot of raw meat that has premium quality. You can do the barbeque by yourself straight from the stove in every each of the table in front of you with the warmth of shabu-shabu broth (Hotpot) and the freshness of a free flow beer.

Their Japanese restaurant which located in Bali has the capacity of 250 seats combining seating on the chair and on the wood floor. And absolutely there is a lot variant of Japanese food they have here including Sushi, Shasimi, Ramen. besides that they also serve sushi korean menu and western menu. All of their food served with high quality ingridients that you can enjoy whenever you want, whether lunch or dinner. They are happy to serve you and they are waiting for your coming.

Japanese charcoal BBQ with modern dining experience
Have an amazing culinary journey Japanese Charcoal Barbeque with Modern Dining Experience.
They serve you premium quality meats grilled to perfection over hot charcoal with their speciality sauces.
For sure also you can enjoy sushi made with the freshest and tastiest fish. That's not all! They offer you the best signature Cocktail, Wine and Japanese Sake selection.

Your go-to destination for extraordinary meals

A true immersive experience into Switzerland's Food & Culture

Where flames dance in the kitchen, and sunsets create magic

Provides Seafood, Steak, Indonesian, Pasta, Salad and Soup dishes made by professional and experienced chefs

Unleash Your Appetite for Delight!
Berawa, Bali – A little after sunset, the open flames at VORE come to life. This modern
steakhouse meets intimate lounge is quickly becoming the quiet name on everyone’s lips: a place where dry-aged cuts, premium cocktails, and a low-lit, velvet-lined setting all conspire to make dinner feel more like an evening.

VORE is built around a simple idea: good food deserves good company, and good company deserves an atmosphere that does more than just serve. Here, plates are honest but dramatic— juicy rib eye on the bone, slow-cooked brisket, flame-seared tomahawk, even a grilled jumbo prawn done with quiet confidence.

The open kitchen acts like a stage, where every sear and sizzle sets the rhythm of the night.Beyond the grill, the lounge carries an intimate energy, with a list of classic and off-menucocktails that travel far beyond what you’d expect. A curated wine and spirit collection rounds out the evening, ready to match a bold red with a well-charred ribeye or a crisp white against the sweetness of the prawn — because at VORE,they Linger Longer.

Located on Berawa’s main strip, VORE is built for those who love their dinners a little later, their music a little deeper, and their evenings worth dressing up for. No pretense, just a modern kind.of mood that lingers long after the last bite.

The Grill di LUXE sebuah restoran di Ubud yang menyajikan steak, makanan Internasional dan memiliki pemandangan yang elegan.