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Sushi Mikasa

5.0 (1 Review)
Signature Dishes from Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand
Signature Dishes from Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand Ambience of  Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand Signature Dishes from Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand Ambience of  Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand Signature Dishes from Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand Signature Dishes from Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand Ambience of  Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand Signature Dishes from Sushi Mikasa at The Sukhothai Bangkok, 13/3 South Sathon Road, Thung Maha Mek, Sathon, Bangkok, Thailand
  • Menus

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    Menu Highlights

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  • Reviews

    5.0 (1 Review)

    Food:

    5.0

    Service:

    5.0

    Atmosphere:

    5.0

    Dish Recommendations
    1
    Course menu 1 Vote
  • About

    Location

    Sathorn

    The Sukhothai Bangkok,
    13/3 South Sathon Road,
    Thung Maha Mek, Sathon,
    Bangkok, Thailand

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    Cuisine

    Japanese

    Good For

    Business Meetings, Fine Dining, Private Functions, Quiet Dinner, Romantic Date

    Open Today

    Monday
    12:00 PM-03:00 PM,05:00 PM-10:00 PM

    Tuesday
    12:00 PM-03:00 PM,05:00 PM-10:00 PM

    Wednesday
    12:00 PM-03:00 PM,05:00 PM-10:00 PM

    Thursday
    Closed

    Friday
    12:00 PM-03:00 PM,05:00 PM-10:00 PM

    Saturday
    12:00 PM-03:00 PM,05:00 PM-10:00 PM

    Sunday
    12:00 PM-03:00 PM,05:00 PM-10:00 PM

    Description

    Sushi Mikasa: The Path of Pure Dedication

    You know that feeling when you bite into something so perfect it feels like a secret? That's the vibe at Sushi Mikasa. Our name is a nod to a sacred, untouched mountain, and we bring that same reverence to every piece of sushi.

    It all starts with the rice. We ditch the sugar, so it’s not too sweet, but just firm enough to release a natural sweetness as you chew. The magic comes from our super-aged red vinegar, a secret Edo-period recipe that’s been brewing for over three years. It’s what makes the rice pop with an incredible umami punch, blending seamlessly with the toppings.

    And those toppings? We’re talking premium, luxurious seafood—the good stuff. We get it straight from the source, from trusted Japanese fishermen, so every bite of tuna or sea urchin is ridiculously fresh.

    Behind it all is Chef Kensuke Morishima, a sushi wizard who’s worked at Michelin-starred spots across Tokyo and Asia. His journey from Kyoto to the top of the sushi world is all about sharing the best of Japanese culture, one perfect piece at a time. This isn’t just food; it’s an Omakase experience crafted with skill and soul. Ready to go on a culinary adventure?
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