Siam Tea Room

A LA CARTE PROMOTION

A LA CARTE PROMOTION Savor the authentic Thai taste in relaxing setting at Siam Tea Room. Pamper you dad with a delicious lunch and dinner comprising of: organic salted threadfin and mince pork simmer in coconut milk with blue swimming crab, grilled royal project curry stuff trout wrap sorrel leave ...More

A LA CARTE PROMOTION

Savor the authentic Thai taste in relaxing setting at Siam Tea Room. Pamper you dad with a delicious lunch and dinner comprising of: organic salted threadfin and mince pork simmer in coconut milk with blue swimming crab, grilled royal project curry stuff trout wrap sorrel leaves, Royal Project Pheasant and tamarind leaves in spicy and sour soup, stir fried Butternut squash with organic egg and sweet basil, Royal Project avocado ice cream, caramelized mango, macadamias crunch and coconut and Durian dumpling simmering in coconut syrup serving in roasted coconut.

Date: 1 st – 31 st December 2018
Operating hour: Lunch 11:00 - 14:30 hrs., Dinner 18:00 - 22:00 hrs.
Price: Starts from THB 192++ per dish

ABOUT

A brightly lit salon de thé in the swish Marriot Marquis, this beautiful space is like a cross between a grown-up candy store, patisserie, and a casual bistro, serving a sophisticated high tea with sweets, fresh bakes, and a selection of hot Thai plates to satisfy any craving throughout the day. Br ...More

A brightly lit salon de thé in the swish Marriot Marquis, this beautiful space is like a cross between a grown-up candy store, patisserie, and a casual bistro, serving a sophisticated high tea with sweets, fresh bakes, and a selection of hot Thai plates to satisfy any craving throughout the day. Breakfast here may feature thick toast slathered with a pandan and coconut custard, or fluffy hot cakes drizzled with coconut syrup and filled with cloud-like swirls of ricotta cream cheese.

For something with a more local touch, there’s toast with spicy pork mince and Thai fried eggs, or chargrilled skewered pork served with a sticky, tangy tamarind dip. Around lunch, settle down to a bowl of noodles, everything from the classic Tom Yum Goong to rice noodles in a rich braised beef sauce. Daylong, sweets like Panna Cotta Char Thai, a wobbly pudding made from Thai tea leaves, or banana fritters served with ice cream are the perfect accompaniment to this teahouse’s stellar selection of imported tea leaves. For a change of pace from the usual high tea offerings, settle down to an elegant afternoon tea at the Marriot Marquis that’s replete with rich Thai flavours and the best the region has to offer. (Feb 2017)

THE BUZZ

“The Thai food really is delicious, the hotel setting slick yet charming, and the prices very affordable.” -BK Magazine

DISHES WE LOVE

Grilled Giant River Prawn, Ka-Nom Pung Sang Ka Yaa, The Egg Bake, Nua Satay, Tom Yum Goong, Phad Thai Goong, Thai Banana Split