Cocotte Farm Roast & Winery

ABOUT

Cocotte Farm Roast & Winery is tucked away in Sukhumvit soi 39 and is definitely worth a visit. Being true to its name, Cocotte has an earnest desire to bring the freshest farm produce to its tables. This philosophy sets Cocotte Farm Roast & Winery apart from many other modern Sukhumvit diners. The ...More

Cocotte Farm Roast & Winery is tucked away in Sukhumvit soi 39 and is definitely worth a visit. Being true to its name, Cocotte has an earnest desire to bring the freshest farm produce to its tables. This philosophy sets Cocotte Farm Roast & Winery apart from many other modern Sukhumvit diners.

The Tomahawk Australian Wagyu is Cocotte’s signature that you cannot pass up. It has been on their menu since their doors opened five years ago. This Rangers Valley beef is grilled over red hot charcoal and served with your choice of three homemade sauces, we recommend the Thai-whiskey BBQ, chimichurri, and Cocotte’s own take on a Thai classic, Nam Jim Jaew.

The menu is centered around great beef cuts but is not beef-centric. There is a large variety of other amazing dishes to explore, such as their Rotisserie Baby Chicken or their Truffle & Foie Gras Pasta (a mix of coquillette pasta, Foie Gras, morels and Comte cheese). Don’t pass on desserts either, a new edition to the menu is Crepe Suzette, traditional French crêpes filled with orange custard, orange caramel & Grand Mariner flambé.

If you’re after food that is top-notch and taps on the very best of local produce, Cocotte is food heaven that we can rave about all day; but don’t just take our word for it, make a booking and try it out for yourself!

DISHES WE LOVE

Croquetas X Serrano Ham, Foie Gras & Raspberry, Rotisserie Baby Chicken, Tomahawk Australian Wagyu, Truffle Risotto, Truffle & Foie Gras Pasta, Cocotte’s Wagyu Wellington 2.0, 70% Dark Chocolate Lava