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Drink Menu
Fried Crispy Pork Knuckle with Chilli & Basil, Duck Confit, Ramen Pad Thai, Grilled Marinated Pork Wrapped in White Noodles, Crab Souffle Served with Lobster Brandy Sauce, Coq au Vin, 5-hour Braised Beef Cheek
Food:
4.6
Service:
4.0
Atmosphere:
4.6
Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.
Monday
11:00 AM-08:00 PM
Tuesday
11:00 AM-08:00 PM
Wednesday
11:00 AM-08:00 PM
Thursday
11:00 AM-08:00 PM
Saturday
11:00 AM-08:00 PM
Sunday
11:00 AM-08:00 PM
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For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App