From its thoughtfully curated menu to its talented team of chefs, UCHI guarantees an authentic dining experience like no other. With an emphasis on using the freshest and finest ingredients mainly imported from Japan, the culinary team at UCHI has meticulously crafted a diverse selection of dishes, including sushi, sashimi, tempura, robatayaki, and much more. Each dish is an artful composition, paying homage to the rich culinary heritage of Japan. "At UCHI, we are dedicated to providing our guests with an exceptional Japanese dining experience," said K Nes, the Founder of UCHI Japanese Gastro Bar. "Our team of skilled chefs is passionate about bringing the true essence of Japanese cuisine to Phuket, and we look forward to delighting our guests with an array of flavors and textures that celebrate the beauty of Japanese gastronomy." In addition to its delectable menu, UCHI boasts an extensive selection of premium sake, Japanese whiskeys, and innovative cocktails crafted by the bar's talented mixologists.