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Breakfast Menu
Dinner Menu
Lunch Menu
Dining With Chef
Kamandaka A place for forever
SIlver Sparks & Lunch Package
Gastronory Cooking Experience
Butter Fish Gindara
Glazed sous vide gindara fish with herbs, olive oil, sauteed chayote, jicama, and sweet corn, basa gede nyat-nyat sauce, tapenade coulis relish sambel matah.
Vanara Apple Pie
Lemongrass and kaffir lime flavored apple pie, basil caramelized reduction and vanilla gelato
Surf & Turf
Australian beef tenderloin wrapped in puff pastry, served with sofrito raisin gravy. Lobster thermidor served with sautéed baby root vegetables, potato purée.
Food:
5.0
Service:
5.0
Atmosphere:
5.0
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Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App
Chope Customer Support Contact
For Chope Customer Support please fill in Contact Form or email support.id@chope.co.Service Contact Information for Consumer Complaints
Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010