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Breakfast Menu
Lunch and Dinner Menu
Kids Menu
Beverage Menu
Dessert Menu
Wine Menu
Blank Ink Risotto
Braised cuttlefish, tomato scented blank ink, lemon, and watercress.
Roasted Barramundi Fillet
With parsley, caper berries, lemon, oregano, white anchovies and black olives.
Agnello Al Forno
Boneless lamb leg, slow roasted and crusted with parmesan and rosemary, served with braised lentils, baby carrots, confit cherry tomatoes, and red wine.
Food:
4.4
Service:
4.5
Atmosphere:
4.5
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Chope Customer Support Contact
For Chope Customer Support please fill in Contact Form or email support.id@chope.co.Service Contact Information for Consumer Complaints
Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App
Chope Customer Support Contact
For Chope Customer Support please fill in Contact Form or email support.id@chope.co.Service Contact Information for Consumer Complaints
Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010