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The Sunset Picnic Inspired Special Cocktails Menu
The Kitchen Menu
The Jamu Bar Menu
Tuna Tartare Magelang
Arak infused tuna tartare with shallots, green tomato, sour starfruit and fermented balado sauce, served on tempura beetle leaf.
Senja
Arak infused with “kecombrang”, torch ginger aperol, pineapple, honey, lemon, albumin
Fresh Oysters
Freshly shucked oysters from Banyuwangi served with “Asinan” Bogor pickled pineapple and chili granita.
For Diners
Reservations Terms & Conditions Deals FAQ RewardsFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App
Chope Customer Support Contact
For Chope Customer Support please fill in Contact Form or email support.id@chope.co.Service Contact Information for Consumer Complaints
Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App
Chope Customer Support Contact
For Chope Customer Support please fill in Contact Form or email support.id@chope.co.Service Contact Information for Consumer Complaints
Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010