Going green is not all about eating salads and mock meat. Nowadays, chefs are getting more creative with plant-based recipes that are packed with flavour. At these restaurants, choices won't be limited and even meat-lovers will come back for more.
Casual fine dining experience with tasting menus, barbecue and pasta selections set amongst jungle views. DIVINE wine and cocktail bar, retail wine shop and event space. 100% profits go directly to the staff.