Description
If you are in search for an experimental, avant garde take on steak, Wooloomooloo is not the place for you. Instead, Wooloomooloo is among the best classic refineries of steakdom in this hemisphere, with a name from Down Under, and years of experience from the namesake Hong Kong restaurant group. In ...More
If you are in search for an experimental, avant garde take on steak, Wooloomooloo is not the place for you. Instead, Wooloomooloo is among the best classic refineries of steakdom in this hemisphere, with a name from Down Under, and years of experience from the namesake Hong Kong restaurant group. Including everything that has made steakhouses its own genre - premium cuts, elegant décor and classic trimmings - Wooloomooloo is set to "steak" its claim as one of the premier houses in Singapore.
From the 3rd floor of the Raffles City Shopping Center, Wooloomooloo boasts a picturesque view of Stamford Road, St. Andrew's Cathedral, and for Formula One enthusiasts, Turn 9 of the only night race in the world. There is much to be proud of, with an expansive lounge and dining area flanked by handsome leather seating and stacked wood touches that have become iconic. Aboriginal dot paintings pay homage to the Aussie title while an impressive meat case and open kitchen pay homage to the other source of the restaurant's greatness, its remarkable steaks.
With more offerings than it has O's, the range is well-varied and precisely prepared - think jumbo prawn cocktails, a mammoth Australian Black Angus Tomahawk, a highly sought after USDA prime rib eye, and a gorgeous bread and butter pudding if there ever was one. Take our word for it, when it comes to steak, go classic. Go Wooloomooloo. (Jun 2016)
The Buzz
"Starters are outstanding: deliciously creamy yellow fin tuna and spanner crab tartare ($29) and jumbo prawn cocktail ($29), seriously large and meaty and served with a horseradishy tomato dip. But we're mainly here for the beef: an Australian Black Angus ribeye steak ($62) and a USDA 150-day wet-ag ...More
"Starters are outstanding: deliciously creamy yellow fin tuna and spanner crab tartare ($29) and jumbo prawn cocktail ($29), seriously large and meaty and served with a horseradishy tomato dip. But we're mainly here for the beef: an Australian Black Angus ribeye steak ($62) and a USDA 150-day wet-aged ribeye ($74)." -Expat Living
"The formula is solid and simple: dark leather furnishings with a fresh wood motif, soft lighting to emphasise the view, plus, of course, top-quality Aussie beef. Let the meat sweats begin." -Time Out Singapore
"The steaks of course, are the stars of Wooloomooloo, seasoned with sea salt, broiled and then served with four choices of homemade sauces (Red Wine Madeira, Au Jus, Peppercorn and Mushroom) or gourmet mustards (Dijon, English, Granary and Green Peppercorn). Cut variety is plentiful, catering to even the most ravenous of meat-eaters (including a 20-ounce porterhouse and tomahawk for two)." -Lifestyle Asia
"Some days you just need some good steak. This established grill (originally from Hong Kong) serves premium Aussie and USDA steaks and grill faves, hitting all the right spots!" -The Honeycombers
Dishes We Love
Tuna & Spanner Crab, Jumbo Prawn Cocktail, Australian Black Angus Tomahawk, Bread & Butter Pudding
Happy Hour
When: Monday to Sunday
Time: 5-8:30pm
Weekday Lunch
When: Monday to Friday
Price: 3-course set from $32
Daily Set Dinner
When: Monday to Sunday
Price: 4-course from $108
Add, Wine Pairing at $168/Person (125ml per glass)
Weekend Brunch
When: Saturday to Sunday
Price: 4-course set from ...More
Happy Hour
When: Monday to Sunday
Time: 5-8:30pm
Weekday Lunch
When: Monday to Friday
Price: 3-course set from $32
Daily Set Dinner
When: Monday to Sunday
Price: 4-course from $108
Add, Wine Pairing at $168/Person (125ml per glass)
Weekend Brunch
When: Saturday to Sunday
Price: 4-course set from $48
Add, free flow wine & beer at $108, free flow Laurent-Perrier La Cuvee Brut N.V., wines, beer and selected cocktails at $128
Credit Card Promotions
AMEX: 2 persons dining - 50% off
Promotions vary during special festive and block out dates. Savings are not applicable to promotional menus. Other terms & conditions apply.
Tripadvisor Certificate Of Excellence
This restaurant was awarded the TripAdvisor Certificate of Excellence in 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.