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Nasi Goreng Kang Kung from Violet Oon Satay Bar & Grill in Clarke Quay, Singapore
Grills from Violet Oon Satay Bar & Grill in Clarke Quay, Singapore
Interior of Violet Oon Satay Bar & Grill in Clarke Quay, Singapore
Interior of Violet Oon Satay Bar & Grill in Clarke Quay, Singapore
Meatless Meatball Randang from Violet Oon Satay Bar & Grill in Clarke Quay, Singapore
Ladies Finger Lemak from Violet Oon Satay Bar & Grill in Clarke Quay, Singapore
Interior of Violet Oon Satay Bar & Grill in Clarke Quay, Singapore
Eggplant Sambal Goreng Chilli & Sambal Hijau from Violet Oon Satay Bar & Grill in Clarke Quay, Singapore
Chicken Satay from Violet Oon Satay Bar & Grill in Clarke Quay, Singapore

Violet Oon Satay Bar & Grill

Nyonya-styled satays and grills in a modern setting at Clarke Quay

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  • Cuisine

    Vegetarian Friendly, Local, Peranakan

  • Menus

    Food Menu Plant Based Menu Beverage Menu

  • Hours

    Mon-Sat: 6pm-10:30pm (Last Order Food: 9:30pm & Last Order Drinks: 10pm)
    Closed Sunday

  • Price

    $$

  • Good For

    Al Fresco, Business Meetings, Casual Dining, Drinks, Private Functions, Romantic Dates

  • Location

    River Valley, Clarke Quay

  • Address

    3B River Valley Road
    #01-18
    Clarke Quay
    Singapore (179021) Map

ABOUT

Relish the chargrilled scents and flavours of Singapore's satays, meats, and seafood accompanied with fiery signature sauces at our laidback bar & grill. Charmingly classic and familiarly warm, savour specialty local tipples and Nyonya favourites as you watch our team of chefs at work over flames in ...More

SAVE 20% WITH CHOPEDEALS

Enjoy up to 10% off at Violet Oon Satay Bar & Grill when you purchase vouchers from ChopeDeals. Vouchers are not valid with 'Chope Exclusives', other discounts and promotions. Click here to purchase.More

THE BUZZ

“Expect a good range of grilled meats, seafood, and local vegetables in familiar as well as creative new flavours. The satay here is accompanied by thick, flavour-packed sauces with freshly minced pineapple and ground toasted peanuts.” –The Peak

DISHES WE LOVE

Kuay Pie Tee, Ngoh Hiang, Beef Rendang, Chicken Satay, Beef Satay, Impossible Satay, Daging Panggang Sambal Hijau, Ayam Panggang Katong, Sambal Bajak Udang, Dry Laksa

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