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Tien Court

4.0 (118 reviews)
  • $$$$$
  • Robertson Quay
  • Chinese
  • Dishes
  • Reviews
  • About
  • Dishes

    Menus

    Menu

    Menu

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    Dishes We Love

    Teochew-style Chilled Crab, Signature Braised White Teat Sea Cucumber in Oyster Sauce, Pan-fried and Braised Grouper with Radish in Teochew-style, Teochew Sautéed Kurobuta Pork with Szechuan Pepper

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  • Reviews

    4.0 (118 reviews)
    5.0
    (57)
    4.0
    (38)
    3.0
    (14)
    2.0
    (7)
    1.0
    (2)
    • 31 Jul 2022 Review by Tripadvisor traveller oliviamatsuda
    • 9 May 2022 Review by Tripadvisor traveller benchua2022
    • 2 Apr 2022 Review by Tripadvisor traveller Justeenwong
    • 10 Mar 2022 Review by Tripadvisor traveller sandrawee11
    • 9 Mar 2022 Review by Tripadvisor traveller Jackie C
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  • About

    Location

    Robertson Quay, Outram

    403 Havelock Road
    Copthorne King's Hotel Singapore
    Singapore (169632)

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    Cuisine
    Chinese, Dim Sum
    Open Today

    Monday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Tuesday
    Closed

    Wednesday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Thursday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Friday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Saturday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Sunday
    12:00 PM-02:30 PM,06:00 PM-10:00 PM

    Description
    Let Hong Kong’s award-winning Masterchef Lui whisk you away to a refined culinary journey that embraces the distinctive natural flavours of Teochew and Cantonese cuisines. Embracing the clean and natural flavour of Teochew cuisines, Masterchef Lui keeps the tradition alive, bringing forth the taste of freshness in each ingredient used in his dishes. Delight in a repertoire of Dim Sum intrigued with the Cantonese-Teochew flavours, and indulge in hearty dishes like the Teochew 'Puning' Fermented Bean Chicken, Teochew Poached Crispy Rice, Teochew-style Chilled Crab, Oyster Omelette, Braised 6-head Abalone with Goose Web, and more! (Jul 2021)
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    The Buzz
    "Tien Court Restaurant in Singapore offers a culinary dining experience that should not be missed." -Singapore Dine

    "A well-kept secret in a business-minded hotel, this award-winning Cantonese and Sichuan restaurant puts a contemporary spin on crowd-pleasing staples of dim sum and à la carte dishes." -Time Out Singapore
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    Menu And Pricing Details
    5 Course Executive Set Lunch Menu
    When: Wed-Mon
    Price: $38++ per person
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