The Quarters

SAVE 10% WITH CHOPE VOUCHERS

Pre-purchase Chope Vouchers for The Quarters and get 10% off. This offer is not valid with 'Chope Exclusives', other discounts and promotions. Click here to purchase. More

Pre-purchase Chope Vouchers for The Quarters and get 10% off. This offer is not valid with 'Chope Exclusives', other discounts and promotions.

Click here to purchase.

PRESS RELEASE

The progressive flavours and heritage of Singapore is best experienced at The Quarters. Home to the Salted Egg and Chilli Crab sauce experience; their Shiok Fries epitomises this flavour bomb. Their handmade sauces, rempahs, sambals and even ice cream results in a gastronomic treat within a cosy set ...More

The progressive flavours and heritage of Singapore is best experienced at The Quarters. Home to the Salted Egg and Chilli Crab sauce experience; their Shiok Fries epitomises this flavour bomb. Their handmade sauces, rempahs, sambals and even ice cream results in a gastronomic treat within a cosy setting.

Their standout main is their Wagyu Buah Keluak Pasta. Expertly seared, the beef marries perfectly with a chocolatey Buah Kelauk sauce. This harmonious elevation of traditional straits cuisine with a refreshing touch of culinary genius is well executed throughout their well balanced menu. Leave space for dessert as their signature Durian Can Boleh (Durian Crème Brulee) is a good way to end your meal on a sweet note.

They are great for overseas guests as well as locals who are looking for Modern Singapore cuisine done right! They offer special omakase menus for small groups and is best to be booked at least 1 week in advance. (Apr 2019)

THE BUZZ

"From the guy who brought us the weirdly wonderful Durian Creme Brulee (delightfully named Durian Can Boleh), comes this Asian fusion cafe serving locally-inspired food, artisanal coffees and, of course, his famous creme brulee." -SG Now "The service here is earnest, and chef Chung even takes the e ...More

"From the guy who brought us the weirdly wonderful Durian Creme Brulee (delightfully named Durian Can Boleh), comes this Asian fusion cafe serving locally-inspired food, artisanal coffees and, of course, his famous creme brulee." -SG Now

"The service here is earnest, and chef Chung even takes the extra step to emerge from the kitchen and chat with his patrons. There's no doubting his lofty aims of endearing his cuisine to the masses, and in this casual setting, it just might work." -Time Out

"Here, otherwise plebeian café offerings such as steak frites and burgers are given bold bursts of sweet, savoury and umami. The result: fuss-free and reasonably priced dishes with familiar flavours." -Time Out

DISHES WE LOVE

Salted Egg Chicken Burger, Wagyu Buah Keluak Pasta, Truffled Scrambled Ribeye Steak, Ribeye Beef Rendang Ricebowl, Fwah!, “Nai You” Lobster, Durian Can Boleh