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Unagi from The Masses in Bugis, Singapore
Dylan
Nagano Pork Tomahawk from The Masses in Bugis, Singapore
Golden Pomfret from The Masses in Bugis, Singapore
The Egg from The Masses in Bugis, Singapore
Purple Cabbage from The Masses in Bugis, Singapore
Foie Gras from The Masses in Bugis, Singapore
Yuzu & Coconut from The Masses in Bugis, Singapore
Soft Shell Prawn from The Masses in Bugis, Singapore

The Masses

Transforming French classics with a touch of local flair in Bugis

Earn 100 Chope-Dollars at this Restaurant ?

  • Cuisine

    French, Fusion

  • Menus

    A La Carte Menu Lunch Menu

  • Hours

    Mon-Thu: 12-11pm (Last Order: 9:30pm)
    Fri-Sat: 12pm-12am (Last Order: 9:30pm)
    Sun: 12-10pm (Last Order: 9pm)

  • Good For

    Al Fresco, Business Meetings, Casual Dining, Kid Friendly, Drinks, Pet Friendly, Private Functions

  • Location

    Bugis

  • Address

    85 Beach Road
    #01-02
    Singapore (189694) Map

  • Price

    $$

PRESS RELEASE

Located at the heart of the bustling street around Bugis, ironically a hole in a wall casual 50-seat restaurant. This restaurant has all the makings of a chill, cool hangout spot away from the hustle and bustle of the city. Great food, solid cocktail & wine program, chill vibes and most importantly ...More

THE BUZZ

Straits Times Singaporean Of The Year 2015 Nominee: Dylan Ong "The Masses is probably the next location for you to head to. Opened by Saveur's co-founder Dylan Ong, this restaurant promises high quality food at affordable prices." -Seth Lui "There are restaurants you go to because they are pretty, ...More

DISHES WE LOVE

Egg with Sea Urchin, C&C&C&C Pasta, Purple Cabbage, Chargrilled Octopus, Drunken Chicken Roulade, Burrata, Bowl of Dylan's Memories V2, Nagano Pork Tomahawk, Golden Pomfret, Deep Fried Camembert, Yuzu & Coconut

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