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Sushi Jin

4.5 (106 reviews)
  • $$$$$
  • Little India
  • Japanese
  • Dishes
  • Reviews
  • About
  • Dishes

    Menus

    Menu

    Menu

    Set Lunch Menu

    Set Lunch Menu

    Takeaway Menu

    Takeaway Menu

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    Dishes We Love

    Ootoro Aburi Sushi

    Ootoro Aburi Sushi

    A must-order in every sushi meal, the taste of this fatty, gelatinous bluefin tuna belly is further enhanced after being torched.

    Wagyu Don

    Wagyu Don

    Succulent and tender, enjoy Japanese wagyu beef with a runny onsen egg over a bed of rice.

    Tai Carpaccio

    Tai Carpaccio

    Sliced seabream is dressed with fragrant black truffle, seasoned kelp, and chives.

  • Reviews

    4.5 (106 reviews)
    5.0
    (65)
    4.0
    (23)
    3.0
    (13)
    2.0
    (3)
    1.0
    (2)
    • 28 Jun 2022 Review by Tripadvisor traveller praggpt
    • 25 Jun 2022 Review by Tripadvisor traveller tracialam
    • 16 Jun 2022 Review by Tripadvisor traveller CJanella_c
    • 15 Jun 2022 Review by Tripadvisor traveller zoarium
    • 12 Jun 2022 Review by Tripadvisor traveller R8595HAlouiss
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  • About

    Location

    Little India

    1 Farrer Park Station Road
    #01-11/12
    Owen Link
    Singapore (217562)

    View Map
    Cuisine
    Japanese
    Open Today

    Monday
    12:00 PM-02:00 PM,06:30 PM-09:30 PM

    Tuesday
    12:00 PM-02:00 PM,06:30 PM-09:30 PM

    Wednesday
    12:00 PM-02:00 PM,06:30 PM-09:30 PM

    Thursday
    12:00 PM-02:00 PM,06:30 PM-09:30 PM

    Friday
    12:00 PM-02:00 PM,06:30 PM-09:30 PM

    Saturday
    12:00 PM-02:00 PM,06:30 PM-09:30 PM

    Sunday
    12:00 PM-02:00 PM,06:30 PM-09:30 PM

    Description
    Japanese cuisine is still at the pinnacle of our palatal pilgrimage in sushi-obsessed Singapore, but a high-quality dining experience may not come with a plausible price tag – until now. The new concept by award-winning Les Amis Group is a "must-go" among Japanese food aficionados looking for a tranquil culinary escapade with a friend or two.

    At Sushi Jin, you get the supreme freshness of ingredients flown in 3 times a week from Tokyo's Tsukiji market, known to be the world's largest and busiest fish market. This means, you can now save on airfare to Japan's favourite destination among jet-lagged tourists with predawn hours to kill, on top of a price-savvy menu.

    Its menu boasts a plethora of appetizers, sashimi, sushi, maki, agemono, grilled items, noodles, rice, soup, and dessert. Chef's specials include Ootoro Aburi sushi, Wagyu Asupara maki, Gindara No Yuba Tempura and Gintara Tsuke Yaki. (Jul 2018)
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    The Buzz
    "One of our favourite items on the menu was the truffle seafood chawanmushi. Served with prawn, crab meat and scallop, the steamed egg was smooth and savoury, with varying levels of textures. In fact, it was so delicious, we think we'd have been satisfied to just pair this with plain rice." -Lifestyle Asia

    "His ingredients are flown in three times a week from the iconic Tsukiji Market, his menus are intricately hand-pressed, and the design of his restaurant is elegant and pristine. Yet, the high quality of Sushi Jin's ingredients and service somehow comes without a crazily hefty price tag." -City Nomads

    "In fact, balance of flavours is precisely what makes the food here remarkable, as Tan deftly creates sushi with ingredients like a sweet prawn dressed in crab yolk sauce and served with the prawn's head deep-fried to a shattering crisp, and foie gras with sea urchin that are both rich yet light and melt deliciously in the mouth." -TODAY Online
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