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Shi Ding Xuan

Shi Ding Xuan, Singapore, Jurong
Shi Ding Xuan, Singapore, Jurong Pork Collar from Shi Ding Xuan at Vision Exchange in Jurong, Singapore Red Meat from Shi Ding Xuan at Vision Exchange in Jurong, Singapore Assorted Food from Shi Ding Xuan at Vision Exchange in Jurong, Singapore
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  • Menus

    Takeaway Menu

    Menu

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    Menu Highlights

    Seafood Platter, Golden Chicken Soup Base, Beauty Tomato Soup

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  • About

    Location

    Jurong East

    2 Venture Drive
    #02-30
    Vision Exchange
    Singapore (608526)

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    Cuisine

    Chinese, Fusion, Steamboat

    Open Today

    Monday
    11:00 AM - 2:30 PM, 6:00 PM - 10:00 PM

    Tuesday
    11:00 AM - 2:30 PM, 6:00 PM - 10:00 PM

    Wednesday
    11:00 AM - 2:30 PM, 6:00 PM - 10:00 PM

    Thursday
    11:00 AM - 2:30 PM, 6:00 PM - 10:00 PM

    Friday
    11:00 AM - 2:30 PM, 6:00 PM - 10:00 PM

    Saturday
    11:00 AM - 2:30 PM, 6:00 PM - 10:00 PM

    Sunday
    11:00 AM - 2:30 PM, 6:00 PM - 10:00 PM

    Description

    Shi Ding Xuan provides a unique and enjoyable steamboat dining experience. With different variations of aromatic soups to dip freshly cooked meat and vegetables in, it’s the ideal hotpot restaurant for casual group dining. 

    The Golden Chicken Soup base is the star of the show. Using premium ingredients such as Chinese Red Dates, Goji Berries and Yang Shen herbs, this soup base is both nutritious and delicious. Want healthy and glowing skin while you feast? Try the Beauty Tomato Soup, with the bright red food rich in antioxidants.

    With hot pot sets for two and four diners, choose from a wide variety of seafood, meat and vegetables ranging from handmade Shrimp Prawn Paste to Beef Omasum. Pair these ingredients with a bowl of vermicelli or rice to fill your stomach. 

    To assist diners who are spoilt for choice, Shi Ding Xuan offers combination plate options such as the Meat Ball and Seafood Platter with ingredients that are handpicked beforehand. 

    Be sure to stop by Shi Ding Xuan to satisfy your steamboat cravings and try out the restaurant’s flavourful soup bases! (Feb 2020)
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