SEA Chuan KungFu Fish

ABOUT

Founded by Adam, this seafood restaurant in Marina Square pays particular attention to the use of quality ingredients. Specially grown to suit the restaurant’s needs, the vegetables used in his dishes are urban farmed and exceptionally fresh. Their signature dishes include Red Snapper, Qing Tang, ...More

Founded by Adam, this seafood restaurant in Marina Square pays particular attention to the use of quality ingredients. Specially grown to suit the restaurant’s needs, the vegetables used in his dishes are urban farmed and exceptionally fresh.

Their signature dishes include Red Snapper, Qing Tang, Special Cod, or Barramundi doused in Red Hot Chilli Flavour, a flavoursome soy sauce or the restaurant’s Signature Mala dressing. For those who are looking for a fiery good time, bolder flavours include the Fresh Chilli and Pepper Flavour, and handmade Kung Fu Tomato Flavour. Complete your meal with side dishes from stir-fry menu options that include classic Sichuan delights such as MSpicy Sichuan Chicken, Thirteen Incense and Garlic Baby Lobster, pick any for a mouthwatering addition to a yummy meal. Alternatively, choose to add on ingredients such as Potatoes, Enoki Mushroom or Kung Fu Vermicelli for a filling meal.

Meat lovers will love the grilled BBQ menu here at Sea Chuan Kungfu Fish. Choose from a variety of beef, lamb, lamb ribs, and scallops for a steaming good time. (Feb 2021)

DISHES WE LOVE

Signature Mala, MSpicy Sichuan Chicken, Garlic Baby Lobster, Chinese Prata