Se7enth

ABOUT

The phrase ‘seventh heaven’ is often used to describe a state of pure euphoria and joy. We don’t want to exaggerate but that’s what a meal at Se7enth Restaurant feels like. Under the masterful hands of head chef, Dickson Fung, Se7enth promises diners a relaxing evening with dishes centred around ...More

The phrase ‘seventh heaven’ is often used to describe a state of pure euphoria and joy. We don’t want to exaggerate but that’s what a meal at Se7enth Restaurant feels like. Under the masterful hands of head chef, Dickson Fung, Se7enth promises diners a relaxing evening with dishes centred around classic, contemporary Western fare.

Start your evening with the Caprese Salad, where slices of chewy buffalo mozzarella are paired with a generous heaping of fresh roma tomatoes, arugula leaves, basil, and topped off with a drizzle of balsamic vinaigrette. Hungry carnivores should definitely pick the Australian Grain-Fed Rib-Eye Steak. Weighing at 200 grams, this sizzling chunk of meat slides right off the grill and onto your table, making it a feast for your eyes and stomach alike.

Se7enth Restaurant also boasts an impressive selection of Asian and local cuisine, and truth be told, we simply can’t get enough of the Nasi Goreng. This Malay-style fried rice is served up with sambal chili, a piece of juicy fried chicken, grilled chicken satay, plus some pickles and a sunny side up egg on the side.

Set in OUE Downtown 1 in Shenton Way, Se7enth Restaurant focuses on simple, classic, but downright delicious food. (Jun 2017)

DISHES WE LOVE

Australian Grain-Fed Rib-Eye Steak, Oakwood Se7enth Beef Burger, Grilled Ham and Cheese Sandwich, Sirloin Beef Hor Fun, Nasi Goreng, Crispy Chicken Drumlets, Chocolate Lava Cake

PROMOTIONS

UOB: 1-for-1 set dinner

Valid till 30 June 2018. Other terms and conditions apply.