Mon-Sun: 12-3pm, 6-10pm
1 St Andrews Road
Singapore (178957) Map
Al Fresco, Business Meetings, Drinks, Private Functions, Romantic Dates
Violet Oon's unabashed love for, and knowledge of, the Peranakan culinary delights and culture of Singapore has manifested into cookbooks, Violet Oon Singapore, and, more recently, National Kitchen at the National Gallery. Given that we've compared her to Julia Child previously, it's safe to say tha ...More
"Don't miss the butter prawn and the rich, balanced and slow cooked fish head curry which she takes to new heights." -SG Now "In addition to serving their famed Peranakan dishes, this true-blue Singaporean restaurant will also whip up a mouth-watering list of Indian, Hainanese, and Eurasian cuisine. ...More
Sambal Timun Nanas, Kiam Chye Ark Thng, Kuay Pie Tee, Buah Keluak Ayam, Beef Rendang, Fish Head Curry, Sayur Lodeh, Hakka Abacus Beads, Kueh Beng Kah, Eurasian Beef Brisket Semor
This restaurant was awarded the TripAdvisor Certificate of Excellence in 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.