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Tau Hu Goreng from National Kitchen by Violet Oon in City Hall, Singapore

Udang Goreng Chilli from National Kitchen by Violet Oon in City Hall, Singapore

Interior of National Kitchen by Violet Oon in City Hall, Singapore

Food Spread from National Kitchen by Violet Oon in City Hall, Singapore

Kueh Beng Kah from National Kitchen by Violet Oon in City Hall, Singapore

Kuay Pie Tee from National Kitchen by Violet Oon in City Hall, Singapore

Dry Laksa from National Kitchen by Violet Oon in City Hall, Singapore

Beef Rendang from National Kitchen by Violet Oon in City Hall, Singapore

National Kitchen by Violet Oon (National Gallery)

Name: National Kitchen by Violet Oon (National Gallery)
Address: 1 St Andrew's Road #02-01 National Gallery Singapore (City Hall Wing) Singapore (178957), Singapore, Singapore, 178957, SG
Telephone: +6598349935

Peranakan and local delicacies at the National Gallery

Cuisine
Vegetarian Friendly, Local, Peranakan
Menus
Plant Based Menu Food Menu High Tea Set Menu Drink Menu
Hours
Mon-Fri: 12-3pm (Last Order: 2:30pm), 6-10:30pm (Last Order: 9:30pm)
Sat-Sun: 12-3pm (Last Order: 2:30pm), 3-5pm (Last Order: 4pm), 6-10:30pm (Last Order: 9:30pm)
Price
$$$
Good For
Al Fresco, Business Meetings, Drinks, Private Functions

Location
City Hall
Address
1 St Andrew's Road
#02-01
National Gallery Singapore (City Hall Wing)
Singapore (178957) Map

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Order Delivery

Duet Set (Serves 2)

Tauhu Goreng
Fried bean curd on a bed of julienned cucumber and fresh beansprouts topped with Violet’s signature sweet and tangy peanut sauce

Beef Rendang
Tender beef shin braised in a melange of spices flavoured with kaffir and bay leaves in a creamy coconut cream sauce

Ikan Goreng Chilli
Fried red snapper topped with a spicy fragrant chilli padi garlic rempah

Sambal Eggplant
Wedges of fried eggplant topped with a spicy and sour sambal sauce

Long Beans with Hae Bee Hiam
Long beans, tempeh and tau kua fried with hae bee hiam

Kentang Sambal Hijau with Ikan Bilis
Potatoes fried with fragrant green chilli sambal and ikan bilis

Telur Kunyit Lemak
Hard boiled egg with fragrant lightly spiced turmeric infused coconut sauce

Sambal Timun Nanas
Pineapple and cucumber with chillies, onions and lightly sweet rice vinegar

Blue Pea Nasi Lemak
Glutinous and jasmine rice infused with blue pea flower steamed with coconut milk

Sambal Belacan

Kueh Beng Kah
Fresh tapioca cake infused with coconut cream and served with coconut milk and gula melaka

$62.05
Tau Hu Goreng (Vegan)

Fried beancurd on a bed of julienned cucumber and fresh beansprouts topped with Violet's signature sweet and tangy peanut sauce

$11.75

Kuay Pie Tee

Julienned bamboo shoot and turnip poached in a prawn bisque served in a deep fried "top hat" cup topped with prawn, chilli sauce and a sweet fruit sauce.

$19.25
Beef Rendang

Tender beef shin braised in a melange of spices flavoured with kaffir and bay leaves in a creamy coconut cream sauce

$26.75

ABOUT

Celebrate Singapore’s fine flavours at the National Kitchen by Violet Oon Singapore in the iconic historical City Hall building now home to the National Gallery. Treat yourself to a luxurious meal in our grand hall or breezy bite on our scenic veranda. We promise a dining experience to remember. (A ...More

THE BUZZ

"Don't miss the butter prawn and the rich, balanced and slow cooked fish head curry which she takes to new heights." -SG Now "In addition to serving their famed Peranakan dishes, this true-blue Singaporean restaurant will also whip up a mouth-watering list of Indian, Hainanese, and Eurasian cuisine. ...More

DISHES WE LOVE

Kuay Pie Tee, Ngoh Hiang, Beef Rendang, Butter Prawn, Ayam Buah Keluak, Dry Laksa, Tau Hu Goreng, Nasi Goreng Nyonya

TRIPADVISOR CERTIFICATE OF EXCELLENCE

This restaurant was awarded the TripAdvisor Certificate of Excellence in 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.