Meats N Malts

ABOUT

The industrial hub of Tai Seng isn’t the first place that comes to mind for a hip eatery, but this spot looks to be breaking stereotypes. Located within the sprawling Breadtalk IHQ, the cool design and chill vibes of this spot make it the perfect place to hang out with colleagues for that post-work ...More

The industrial hub of Tai Seng isn’t the first place that comes to mind for a hip eatery, but this spot looks to be breaking stereotypes. Located within the sprawling Breadtalk IHQ, the cool design and chill vibes of this spot make it the perfect place to hang out with colleagues for that post-work tipple - they even have live music on Fridays!

The Country Fried XXL Chicken is a must try. Made with a generous portion of boneless chicken thigh marinated in a secret mix of herbs and spices, then crumbed and deep-fried to golden perfection, this is the perfect dish to enjoy on a cheat day. For something a little moreish, opt for the Prawn Aglio Olio, a delicious dish of spaghetti tossed in chilli, garlic, and olive oil, and topped with juicy prawns.

Want a delicious dish to accompany your beer? The Luncheon Meat Fries - basically luncheon meat cut into steak fried and deep-fried, are your friend. Prefer something with a local touch? Opt for the Har Cheong Gai Poppers - made with chicken thigh chopped into bite-size pieces and dipped in a shrimp paste before being deep-fried crisp perfection. The accompanying sambal belachan sauce is tangy and spicy, and goes perfectly with the chicken. (Oct 2018)

DISHES WE LOVE

Luncheon Meat Fries, Har Cheong Gai Poppers, Country Fried XXL Chicken, Prawn Aglio Olio