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Chilli Crab from Kopi Tiam in Swissotel The Stamford, Singapore
Chicken Rice from Kopi Tiam in Swissotel The Stamford, Singapore
Dessert from Kopi Tiam in Swissotel The Stamford, Singapore
Food Spread from Kopi Tiam in Swissotel The Stamford, Singapore
Dining Area of Kopi Tiam in Swissotel The Stamford, Singapore
Herbal Duck Mee Sua from Kopi Tiam in Swissotel The Stamford, Singapore
Penang Style Prawn Mee from Kopi Tiam in Swissotel The Stamford, Singapore
Teochew Style Seabass from Kopi Tiam in Swissotel The Stamford, Singapore

Kopi Tiam

Upgraded hawker staples from Swissotel The Stamford

Earn 100 Chope-Dollars at this Restaurant ?

  • Cuisine

    Local

  • Menus

    A La Carte Menu

  • Hours

    Mon-Fri: 11:30am-2:30pm, 6-10:30pm
    Sat, Sun & PH: 12-2:30pm, 6-10:30pm

  • PRICE

    $$

  • Location

    City Hall

  • Address

    2 Stamford Road
    Level 2, Swissotel The Stamford,
    Singapore (178882) Map

  • Good For

    Casual Dining, Kid Friendly

CHOPE EXCLUSIVE: 1-FOR-1 MAINS (JUN)

Enjoy 1-for-1 mains when you book through the Chope app or website to dine in June! Please use the promo code CE6KT when making your reservation to enjoy this exclusive. T&Cs •Limited to 1 redemption per reservation. •Complimentary item must be of lower or equal in value compared to the purcha ...More

ABOUT

Several floors high above the hawker stands (and several degrees lower in temperature), Kopi Tiam in Swissotel The Stamford consistently draws crowds for their true-to-form Singaporean cuisine. And we’re not talking just hotel guests and tourists. This City Hall area eatery has stolen many a local ...More

SAVE UP TO 35% WITH CHOPEDEALS

Enjoy up to 35% off at Kopi Tiam when you purchase vouchers from ChopeDeals. Vouchers are not valid with 'Chope Exclusives', other discounts and promotions. Click here to purchase.More

THE BUZZ

"After all these years, this place still manages to pack them in, especially at the weekend. All this without any fancy decor, though we’re rather fond of the tree-lined views of the bay through the windows that curve along the restaurant." -Time Out Singapore

DISHES WE LOVE

Salted Egg Yolk Crispy Calamari, Fish Head Curry, Wok-fried Beef Tenderloin, Honey Sauce, Teochew-Style Steamed Whole Seabass, Marmite Prawns

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