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Ju Hua Tai

4.5 (7 reviews)
  • Dishes
  • Reviews
  • About
  • Dishes

    Menus

    Menu

    Menu

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    Dishes We Love

    Power Crispy Pork “Xiao Su Rou”, Golden Prawn Cake, Crispy Chicken Bao, Mushroom Bao

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  • Reviews

    4.5 (7 reviews)
    5.0
    (3)
    4.0
    (4)
    3.0
    (0)
    2.0
    (0)
    1.0
    (0)
    • 11 Jul 2022 Review by Tripadvisor traveller dyhx
    • 25 Feb 2022 Review by Tripadvisor traveller pandaat501
    • 18 Dec 2021 Review by Tripadvisor traveller Fatimah Bee M
    • 22 Nov 2021 Review by Tripadvisor traveller buibuieats
    • 5 Sep 2021 Review by Tripadvisor traveller GoPlaces21154753539
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  • About

    Location

    Duxton

    9 Duxton Hill
    Singapore (089593)

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    Cuisine
    Chinese
    Open Today

    Monday
    05:00 PM-10:30 PM

    Tuesday
    05:00 PM-10:30 PM

    Wednesday
    05:00 PM-10:30 PM

    Thursday
    05:00 PM-10:30 PM

    Friday
    05:00 PM-10:30 PM

    Saturday
    05:00 PM-10:30 PM

    Sunday
    05:00 PM-10:30 PM

    Description
    Conveniently located in the heart of Singapore’s Central Boulevard District, Ju Hua Tai is a Chinese-inspired concept bespoke cocktail bar hidden along the row of shophouses that line the streets of Duxton Hill. A place where friends gather and strangers meet, this cocktail bar is a great place to form everlasting connections over good food and great drinks.

    Those who enjoy tasty Chinese cuisine should kickstart their evening at Ju Hua Tai with the bar’s best-selling Power Crispy Pork “Xiao Su Rou”. Accompanied with a saucer of homemade green chilli chutney, this mouthwatering bar snack combines traditional delicacies with modern cooking techniques for a delicious burst of flavours. Other equally innovative bar snacks that are maddeningly addictive include the Golden Prawn Cake and Puffed Pork Skin.

    For those on the hunt for a heartier meal, we recommend diving straight into the wide selection of baos on offer. Sandwiched between steamed sesame buns, the tender fried chicken drenched in lao gan ma mayo is the star of the bar’s signature Crispy Chicken Bao. Vegetarians would be delighted to know that the Mushroom Bao menu option is a sumptuous mix of fried maitake mushroom and king goma sauce wrapped in soft, fluffy buns that are steamed to perfection. (Aug 2021)
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