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Himalaya Kitchen

4.0 (15 reviews)
  • $$$$$
  • Tai Seng
  • Bar
  • Dishes
  • Reviews
  • About
  • Dishes

    Menus

    Menu

    Menu

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    Dishes We Love

    Chicken Momo, Bhindi Fried, Choyala, Fish Curry

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  • Reviews

    4.0 (15 reviews)
    5.0
    (8)
    4.0
    (3)
    3.0
    (2)
    2.0
    (1)
    1.0
    (1)
    • 24 Jun 2022 Review by Tripadvisor traveller ManngaDua
    • 20 Oct 2019 Review by Tripadvisor traveller Shafaet A
    • 3 Sep 2019 Review by Tripadvisor traveller Ilapy
    • 11 Dec 2018 Review by Tripadvisor traveller VivekS2959
    • 10 Dec 2018 Review by Tripadvisor traveller bedforone
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  • About

    Location

    Tai Seng

    518 Macpherson Road
    Singapore (368212)

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    Cuisine
    Bar, Vegetarian Friendly, BBQ
    Open Today

    Monday
    11:00 AM-03:00 PM,06:00 PM-10:30 PM

    Tuesday
    11:00 AM-03:00 PM,06:00 PM-10:30 PM

    Wednesday
    11:00 AM-03:00 PM,06:00 PM-10:30 PM

    Thursday
    11:00 AM-03:00 PM,06:00 PM-10:30 PM

    Friday
    11:00 AM-03:00 PM,06:00 PM-10:30 PM

    Saturday
    11:00 AM-03:00 PM,06:00 PM-10:30 PM

    Sunday
    11:00 AM-03:00 PM,06:00 PM-10:30 PM

    Description
    With authentic royal Indian and Nepalese cuisines to satisfy discerning palates, Himalaya Kitchen is where lovers of Himalayan cuisine unite.

    Kickstart the meal with a piping hot bowl of comforting Tomato Soup before moving on to yummy starter dishes such as the Chicken Momo, Bhindi Fried and Chicken Pangra. Vegetarians are afforded a plethora of deliciously green menu options here as well. Crowd favourites would include the Vegetable Momo and Vegetable Spring Roll. Marinated in Nepali spices, the minced vegetables are delicately wrapped and steamed to bring out the exotic flavours of the royal Indian and Nepalese food.

    Another equally mouthwatering dish bathed in fiery spices would be the Choyala. Perfect for meat lovers, this plate full of diced roasted chicken cubes is a must-try menu item not to be missed out on! For those looking to savour an aromatic pot of classic curry, the Prawn Curry and Fish Curry are flavourful broths you can opt for to spice things up! (Aug 2021)
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