Grissini Epicure Italian Cuisine

PRESS RELEASE

Grissini, a well-known Itameshi – Omakase restaurant situated in Grand Copthorne Waterfront Hotel is the perfect place to celebrate and immerse in an epicurean experience. Grissini’s culinary team constantly scours for the freshest ingredient from Italy and Japan to curate that special dining expe ...More

Grissini, a well-known Itameshi – Omakase restaurant situated in Grand Copthorne Waterfront Hotel is the perfect place to celebrate and immerse in an epicurean experience.

Grissini’s culinary team constantly scours for the freshest ingredient from Italy and Japan to curate that special dining experience for you.

Embark on this gastronomic journey with our head chef - Kenny Huang, whom has honed his skills in Michelin-starred restaurants in Italy.

Guest looking to host a private dining session - be awed by the exclusive Bellissima Private Room - featuring a long table that seats up to 12 guests for that intimate fine dining experience - The ideal venue for any event.

Experience Itameshi – Omakase like never before. (Apr 2022)

THE BUZZ

“Grissini, with its relaxed setting, works whether it's for a business lunch, a gathering of friends or a family dinner. The good but unpretentious cooking helps too.” -The Straits Times

DISHES WE LOVE

Hiramasa Carpaccio, Tochigi Wagyu, Risotto Con Fegato Grasso, Somen

GROUP RESERVATIONS

Kindly send us a message at 90062315 or email us at grissini.sg@millenniumhotels.com for any group bookings of 4pax and above if it is not available online. A deposit of $100nett per reservation is required for us to confirm the booking due to the limited seating capacity of the restaurant. All dep ...More

Kindly send us a message at 90062315 or email us at grissini.sg@millenniumhotels.com for any group bookings of 4pax and above if it is not available online.

A deposit of $100nett per reservation is required for us to confirm the booking due to the limited seating capacity of the restaurant.

All deposits made are strictly non-refundable and must be made 3 days prior to the reservation date.

Private room booking is subject to availability with a minimum spend of $150 per person for lunch and $300 per person for dinner.

Failure to pay the deposit may result to cancellation of the reservation to give way for other waiting guest.

DRESS CODE: SMART CASUAL
- Long trousers with covered footwear and no singlets for men.
- No slippers or flip flops allowed.

CORKAGE CHARGES:
Wine - $60++ per bottle (750ml)
Hard Liquours - $100++ per bottle (750ml)
Waived off 1 to 1 for every same type of bottled drink bought from the restaurant.

OTHER INFORMATION:
- Ala carte orders will only be allowed for children 11 years old and below.
- Strictly no outside food can be consumed in the restaurant including cakes.
- All special requests are subject to availability.

PRICING

Lunch: 4 Course $88
Dinner: 5 Course $188 | 7 Course $228

We only serve “Omakase” set menus for lunch and dinner. Menus are for reference only. Subject to change without prior notice. Please inform us if you have any food allergies upon reservation.