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Ginza Shinto

4.0 (6 reviews)
  • Dishes
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  • About
  • Dishes

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    Menu

    Menu

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    Dishes We Love

    Forget Me Not Nigiri Sushi, Miyazaki A5 Wagyu, Ikura Uni Don, Sashimi Platter

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  • Reviews

    4.0 (6 reviews)
    5.0
    (3)
    4.0
    (2)
    3.0
    (0)
    2.0
    (0)
    1.0
    (1)
    • 6 May 2022 Review by Tripadvisor traveller alexleung888
    • 13 Feb 2022 Review by Tripadvisor traveller justhiang
    • 30 Dec 2021 Review by Tripadvisor traveller Kenzy L
    • 27 Dec 2021 Review by Tripadvisor traveller Bekweehiong
    • 21 Oct 2021 Review by Tripadvisor traveller Cat C
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  • About

    Location

    River Valley, Robertson Quay

    No.5 Mohamed Sultan Road
    #01-01
    Singapore (239014)

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    Cuisine
    Japanese
    Open Today

    Monday
    12:00 PM-02:30 PM,06:00 PM-11:00 PM

    Tuesday
    12:00 PM-02:30 PM,06:00 PM-11:00 PM

    Wednesday
    12:00 PM-02:30 PM,06:00 PM-11:00 PM

    Thursday
    12:00 PM-02:30 PM,06:00 PM-11:00 PM

    Friday
    12:00 PM-02:30 PM,06:00 PM-11:00 PM

    Saturday
    12:00 PM-02:30 PM,06:00 PM-11:00 PM

    Sunday
    Closed

    Description
    The latest addition to the variety of Japanese restaurants in Singapore, Ginza Shinto brings the best cuisine from the Land of the Rising Sun to the heart of Singapore. Located along Mohamed Sultan Road, Ginza Shinto is a contemporary Japanese sushi and omakase restaurant where fresh produce and rich flavours are the secrets to a hearty meal.

    The restaurant has separate menus for lunch sets, a la carte appetisers and sashimi platters. The Omakase menus are also updated biweekly to incorporate the freshest produce of the week. Watch the chefs in action as they expertly prepare a variety of different Japanese delights to tantalise your tastebuds. Diners can expect an extra creative touch to your dishes, elevating the traditional tastes of authentic Japanese favourites.

    A truly unforgettable combination of nigiri and mini roasted, crispy rice puffs, look out for the Forget Me Not Nigiri Sushi for a wonderfully textured contrast and burst of flavours. Best enjoyed by mixing the egg yolk with beef sauce, dip the Miyazaki A5 Wagyu into the sauce for a tender mouthful of premium wagyu meat. Other signature treats include the Ikura Uni Don. Crowned with fresh salmon roe atop fluffy Japanese rice, the dish is a delicious mouthful of fatty minced tuna and sea urchin. (Oct 2020)
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