Fort Roll from FORT by Maison Ikkoku at Fort Canning Art Centre in Dhoby Ghaut, Singapore
Otoro Sushi from FORT by Maison Ikkoku at Fort Canning Art Centre in Dhoby Ghaut, Singapore
The Sea from FORT by Maison Ikkoku at Fort Canning Art Centre in Dhoby Ghaut, Singapore
Bar Area of FORT by Maison Ikkoku at Fort Canning Art Centre in Dhoby Ghaut, Singapore
Sorbert Of The Day from FORT by Maison Ikkoku at Fort Canning Art Centre in Dhoby Ghaut, Singapore
The Nest from FORT by Maison Ikkoku at Fort Canning Art Centre in Dhoby Ghaut, Singapore
Dining Area of FORT by Maison Ikkoku at Fort Canning Art Centre in Dhoby Ghaut, Singapore
Tom Yum Lobster from FORT by Maison Ikkoku at Fort Canning Art Centre in Dhoby Ghaut, Singapore

FORT by Maison Ikkoku

Japanese-style Omakase with a touch of French influence in Fort Canning

Earn 100 Chope-Dollars at this Restaurant (?)

  • Cuisine

    American, Bar, Japanese, French, Italian, Fusion, Seafood, Steakhouse, British, Vegetarian Friendly

  • Menus

    Menu

  • Hours

    Sun-Thu: 4pm-1am
    Fri, Sat & Eve of PH: 4pm-2am

  • PRICE

    $$$$ (<$100)

  • Location

    Dhoby Ghaut

  • Address

    5 Cox Terrace
    #01-02/03
    Fort Canning Art Center
    Singapore (179620) Map

  • GOOD FOR

    Al Fresco, Business Meetings, Fine Dining, Casual Dining, Kid Friendly, Drinks, Pet Friendly, Private Functions, Quiet Dinner, Romantic Dates

CHOPE EXCLUSIVE: $148 4-COURSE DINNER & COCKTAIL PAIRING (SEP)

Enjoy a 4-course dinner with cocktail pairing at $148++ (U.P. $185++) when you book through the Chope app or website to dine in the month of September! Please use the promo code CE9FO when making your reservation to enjoy this exclusive. Minimum of 2 diners per reservation. The restaurant reserves ...More

PRESS RELEASE

At the stunning Fort Canning Arts Centre on Cox Terrace, FORT by Maison Ikkoku is elevating Fusion cuisine to the level of fine art. This restaurant's modern design offers you a dining space that is unlike anywhere else in Singapore. Japanese-style Omakase with a touch of French influence is the mai ...More

DISHES WE LOVE

Live Irish Oyster, The Sea, Salmon & The Green Apple, Wagyu Steak, Uni Ikura Don

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