Bar, Japanese, Steakhouse
Sun-Fri: 12-3pm (Last Order: 2:30pm), 6-10:30pm (Last Order: 10pm)
Fri & Sat: 12-3pm (Last Order: 2:30pm), 6-11pm (Last Order: 10:30pm)
Business Meetings, Fine Dining, Drinks, Private Functions, Quiet Dinner, Romantic Dates
1 Orchard Blvd
Camden Medical Centre
Singapore (248649) Map
Once you enter through the driveway of Camden Medical Centre, you'll emerge into a sexy, jazz-infused space done up with marvellous, dark-wood interiors, and the rich aromas of whisky intermingled with beautifully-aged steaks. It's a vision of paradise, and Fat Cow delivers on that promise. One of t ...More
"Start with nigiri or sushi before the main event - the beef. This restaurant specialises in various grades of Wagyu from three prefectures in Japan, along with breeds from Australia and the US. The meat is charcoal grilled but you can also opt for sukiyaki or shabu-shabu. Service is delightful and ...More
Onsen Tamago No Gyu "Marrow" Furai, Tai No Kuro-Toryufu, Saga Prefecture Wagyu, Fat Cow Wagyu Donburi
March into Japan’s Spring Season with Fat Cow, the award-winning modern Japanese restaurant by Refinery Concepts. While Hanami (cherry blossom viewing) may require some travelling, enjoying spring flavours with the finest seasonal ingredients direct from Japan is thankfully just a reservation away. ...More
Fat Cow introduces two new menus to its Omakase category allowing more diners to enjoy the unique epicurean experience. With a total of four menus options, diners will get to select an experience of their choice depending on their preferences. The lead-in category, AKATSUKI あかつき (lunch) and OMOM ...More
Enjoy 15% off the á la carte and Omakase menus when you pay with Mastercard!
Only available for dinner.
Promotion valid till 30th June 2019.
The new Wagyu sandwich is now available! Priced at only $88++ per person with takeaway options, look forward to the succulent katsu Wagyu, sanwiched between two lightly toasted fluffy white bread.
Available only in the set lunch menu.
Our diners have voted Fat Cow as Restaurant of the Year in Chope Diners’ Choice 2018.