Cuba Libre Cafe & Bar (Frasers Tower)

ABOUT

This is the tamer, more elegant sister of the Cuba Libre outlet in Clarke Quay. Serving up Spanish inspired fare for breakfast, lunch, and dinner, this restaurant has been a hotspot for Tanjong Pagar natives since its opening in 2006. With a bright interior and a warm atmosphere, this is the perfect ...More

This is the tamer, more elegant sister of the Cuba Libre outlet in Clarke Quay. Serving up Spanish inspired fare for breakfast, lunch, and dinner, this restaurant has been a hotspot for Tanjong Pagar natives since its opening in 2006. With a bright interior and a warm atmosphere, this is the perfect place to grab drinks with friends on the weekend. With a menu inspired by the Caribbean, as well as parts of Asia and Europe, the food here draws inspiration from plenty of sources, but the combination of flavours is set to wow your tastebuds.

The Seafood Jambalaya is a unique dish native to Louisiana and made with tomato rice, parsley, mozzarella, and chilli. This hearty plate is topped with a healthy portion of tiger prawns and mussels for a rich seafood flavour. Carnivores will love the Rack Of Lamb - meat marinated with mushroom pepper sauce and served with tomatoes, asparagus, and capsicum. The lamb is tender and buttery, and the pepper marinade gives it just the right amount of spice. For a hearty meal, opt for the Chicken And Mango Salsa Wrap. The combination of sweet and savoury flavours, along with the spice in the accompanying condiments makes for a unique dish that will leave you wanting more. (Aug 2018)

DISHES WE LOVE

Mojito Chicken, Ropa Vieja, Paella, Classic Signature Mojito, Vinales Board, Seabass Ceviche, Crab Spring Roll, Rack Of Lamb, Chicken And Mango Salsa Wrap, Seafood Jambalaya