Crystal Jade La Mian Xiao Long Bao (Bugis)

ABOUT

At Crystal Jade La Mian Xiao Long Bao, the food of the region south of the Yangtze River is firmly on display here. Best known for its skillfully crafted snacks and delicacies, this cuisine leans towards subtle and light flavours that will nevertheless tantalise your tastebuds. With bamboo shoots be ...More

At Crystal Jade La Mian Xiao Long Bao, the food of the region south of the Yangtze River is firmly on display here. Best known for its skillfully crafted snacks and delicacies, this cuisine leans towards subtle and light flavours that will nevertheless tantalise your tastebuds.

With bamboo shoots being one of the region’s most cherished crop, it’s inevitable this ingredient would make its way onto the menu. Under the deft hands of the chefs, this eatery spins this humble ingredient into culinary gold, creating dishes such as the intensely fragrant Stewed Bamboo Shoot and Deep-fried White bait in Wuxi Style. The delicious yet nutritious Double-boiled Chicken Soup is another dish that will undoubtedly impress any health-conscious diner. Meanwhile, one cannot pass up on the Crystal Jade Steamed Assorted Flavours Xiao Long Bao. These little balls of perfection come in an assortment of flavours which include salted egg yolk, chilli crab, and mushroom. For those with a sweet tooth, prepare to indulge in the many desserts that include the Pan-fried Red Bean Pancake and Osmanthus with Wolfberry Cake.

There may be no lack of Chinese food in Singapore, but for discerning foodies like us, Crystal Jade La Mian Xiao Long Bao holds a special place in our heart thanks to its unique regional fare and swift service. (Apr 2018)

DISHES WE LOVE

Deep-fried White bait in Wuxi Style, La Mian with Scallion Oil served with Dong Po Pork Belly, Steamed Assorted Flavours Xiao Long Bao, Pan-fried Red Bean Pancake, Osmanthus with Wolfberry Cake