Comida Mexicana by Margarita's

ABOUT

Feast on a spread of classic Mexican favourites at Comida Mexicana, the sister eatery to popular Dempsey restaurant Margarita’s. In a sign of the restaurant’s dedication to authenticity and quality, the dishes served are made from scratch using fresh ingredients imported directly from Mexico and t ...More

Feast on a spread of classic Mexican favourites at Comida Mexicana, the sister eatery to popular Dempsey restaurant Margarita’s. In a sign of the restaurant’s dedication to authenticity and quality, the dishes served are made from scratch using fresh ingredients imported directly from Mexico and the US. Expect dishes that are as much a feast for the eyes as they are for the stomach – vibrant colours abound in lip-smacking creations such as the Chipotle Sweet Potato Bowl.

Start off with a serving of Chile Con Queso, an addictive combination of jalapenos, melted red cheddar and jack cheese, as well as onions and tomatoes. This one will tickle your taste-buds and get your appetite all whetted and raring to go. For your main, you can’t go wrong with a good helping of Carnitas, or traditional Mexican pulled pork. This yummy dish comes with warm corn tortillas, salsa rojas, salsa verde, and guacamole – a real scrumptious option that’s worth every cent, if you ask us. Finish off on a high note when you scarf down a sweet treat such as the Kahlua Tiramisu, which gives a distinctively Mexican twist to this beloved Italian classic. Strong in flavour and extremely indulgent, there are few better ways to end your meal. If you’re up for good Mexican grub, Comida Mexicana is the place to visit. (Nov 2017)

THE BUZZ

“The salted caramel pina colada bread pudding… is a must-try — you don’t have to share it if you don’t want to give up any part of the rum- and cream-soaked brioche mixed with pineapples and served with coconut ice cream, salted caramel sauce and toasted coconut shavings.” -Coconuts Singapore ...More

“The salted caramel pina colada bread pudding… is a must-try — you don’t have to share it if you don’t want to give up any part of the rum- and cream-soaked brioche mixed with pineapples and served with coconut ice cream, salted caramel sauce and toasted coconut shavings.” -Coconuts Singapore

DISHES WE LOVE

Beef Burrito with Chipotle Cream Sauce, Carnitas, Mexican Yucatan Chicken, Enrollados, Kabrita, Chimichanga, Mashed Avocado Sopes, Chorizo with Red Wine