Oysters with Smoked Tomatoes from Cheek by Jowl on Boon Tat Street in Raffles Place, Singapore
Mackerel from Cheek by Jowl on Boon Tat Street in Raffles Place, Singapore
Beetroot from Cheek by Jowl on Boon Tat Street in Raffles Place, Singapore
Roasted Quail from Cheek by Jowl on Boon Tat Street in Raffles Place, Singapore
Burnt Pear from Cheek by Jowl on Boon Tat Street in Raffles Place, Singapore
Coconut & Laksa Leaf Ice Cream from Cheek by Jowl on Boon Tat Street in Raffles Place, Singapore

Cheek by Jowl

Mouth-watering Modern Australian fare on Boon Tat Street

Earn 100 Chope-Dollars at this Restaurant (?)

  • Cuisine

    Australian

  • Menus

    Set Lunch Menu, Set Dinner Menu, Drink Menu

  • Hours

    Mon-Fri: 12-2:30pm, 6-10pm
    Sat: 6-10pm
    Closed Sunday

  • Good For

    Casual Dining, Drinks, Private Functions, Quiet Dinner, Romantic Dates

  • Location

    Raffles Place, Tanjong Pagar, Telok Ayer

  • Address

    21 Boon Tat Street
    Singapore (069620) Map

  • Price

    $$$$ (<$100)

MICHELIN GUIDE SINGAPORE 2017

Cheek by Jowl has been awarded 1 Michelin Star.

Chope has partnered with Michelin as the Official Reservation System Provider to help you make reservations instantly. Don't miss the chance to experience a Michelin-awarded restaurant.

ABOUT

Housed in the space where Sorrel once was, Cheek by Jowl, headed by Chef Rishi Naleendra of MACA, is a laidback, open, and welcoming spot for those who yearn for exciting modern Australian creations! With bar seats by the window and weathered brick walls adorned with local artists work mesmerizing d ...More

THE BUZZ

"Chef Naleendra will also be working around the seasons and you can expect dishes such as wild venison with fermented plums and wasabi, rabbit leg with parsnip and beach herbs, and barramundi with burnt lemon and onions." -The Straits Times "Led by husband-wife duo Rishi Naleendra and Manuela Toniol ...More

DISHES WE LOVE

Oyster with Smoked Tomato, Wild Venison with Wasabi & Zucchini, Ocean Trout with Cucumber & Buttermilk, Beetroot with Goat's Cheese, Roast Pumpkin with Spiced Cashew Nuts, Lamb Shoulder, Coconut with Laksa Leaf Ice Cream

You may also like
  • Madame Fan Madame Fan Exquisite Chinese cuisine at The NCO Club
  • Punjab Grill Punjab Grill Award-winning Indian fare at Marina Bay Sands
  • Bacchanalia Bacchanalia Rub shoulders with ingredients and techniques from all over the world on Hongkong Street
  • Cure Singapore Cure Singapore Innovative Modern European fare with an Asian influence on Keong Saik Road
  • Meta Restaurant Meta Restaurant Transforming French classics with an Asian flair on Keong Saik Road
  • Whitegrass Whitegrass Contemporary Modern Australian fine dining in CHIJMES