Auntie's Wok & Steam @ Alley on 25

AUNTIE'S TUESDAY

On Tuesdays, our Auntie and Uncles are cooking you their most beloved local Singaporean dishes. Bring to your taste buds a true sense of homey, local comfort flavours which you probably have craved from your fondest childhood memories. From Hokkien Mee to classic delicious Laksa, you will be asking ...More

On Tuesdays, our Auntie and Uncles are cooking you their most beloved local Singaporean dishes. Bring to your taste buds a true sense of homey, local comfort flavours which you probably have craved from your fondest childhood memories. From Hokkien Mee to classic delicious Laksa, you will be asking for more and wish this wasn't only on Tuesdays!

When: Tuesday 12-10pm
Menu: Auntie's Tuesday Menu

PRESS RELEASE

Conceived as the culinary hub of the hotel, Alley on 25 is Andaz Singapore's all-day dining venue that aims to recreate the fluid, spontaneous experience of Singapore street dining - in the sky. Alley on 25 encompasses seven shop-house inspired venues including 2 bars and 5 restaurants - each specia ...More

Conceived as the culinary hub of the hotel, Alley on 25 is Andaz Singapore's all-day dining venue that aims to recreate the fluid, spontaneous experience of Singapore street dining - in the sky. Alley on 25 encompasses seven shop-house inspired venues including 2 bars and 5 restaurants - each specialising in 1 food preparation method.

Meandering down the alleyway, guests can discover Auntie's Wok and Steam, an authentic Singaporean culinary outlet, where guests can choose from sustainably sourced live seafood in fish tanks, then watch as chefs prepare their catch at live wok and steamer stations. Auntie's Wok and Steam also specialises in dim sum, as well as classic rice, noodle and meat dishes such as Double Boiled Beef Short Rib noodles, and homemade Jiao Zi dumplings served in a spicy vinegar sauce. (Oct 2017)

DISHES WE LOVE

Dim Sum, Double Boiled Beef Short Rib Noodles, Homemade Jiao Zi Dumplings

YUM CHA WEEKENDS $35++

Enjoy a dim sum buffet that features a selection of Cantonese dim sum and local favourites such as Lobster Congee, Wagyu Short Rib Mantou Sliders and Scallop Siew Mai. You can spice up your yum cha experience with free-flowing Prosecco, wines and Tiger beer with an additional top-up of SGD 35++. Ava ...More

Enjoy a dim sum buffet that features a selection of Cantonese dim sum and local favourites such as Lobster Congee, Wagyu Short Rib Mantou Sliders and Scallop Siew Mai.
You can spice up your yum cha experience with free-flowing Prosecco, wines and Tiger beer with an additional top-up of SGD 35++.

Available on weekends and public holidays only.

View menu here.

CHINESE NEW YEAR (21 JAN TO 11 FEB)

Get the Lunar New Year celebrations off to an auspicious start with our sumptuous selections at Auntie’s Wok and Steam. Available à la carte and in sharing menus for four (SGD288*), six (SGD468*) or eight (SGD588*) persons, the festive menu highlights include Whole Boston Lobster Egg Noodle, Saff ...More

Get the Lunar New Year celebrations off to an auspicious start with our sumptuous selections at Auntie’s Wok and Steam. Available à la carte and in sharing menus for four (SGD288*), six (SGD468*) or eight (SGD588*) persons, the festive menu highlights include Whole Boston Lobster Egg Noodle, Saffron Fried Rice with Cantonese Cured Sausage, Claypot Braised Eight-head Abalone and a traditional Lunar New Year must-have: Braised Dong Po Belly.

Bask in the festivities and toss to an auspicious year ahead with another celebratory essential; the Prosperity Toss Yusheng (SGD38*). This version by Auntie’s Wok and Steam is presented with sliced eight-head abalone and is great for sharing with small groups of friends and family. The Prosperity Toss Yusheng is available at all Alley on 25 shophouses for dine-in only.